I have had my copy of The New Basics for many years. I wouldn't say that I'm intimidated by it, although the layout is not particularly user-friendly and I do agree with those who... Read morePublished on Dec 23 2003 by sue c.
I bought this book 13 years ago when I didn't know how to boil an egg. It has taught me all the basics and I still go back to it for ideas and old time favorites. Read morePublished on Dec 12 2003 by ihath
Give this to the person just starting out in the kitchen and the person who has been cooking for 50 years. Both will find it equally enjoyable. Read morePublished on Nov. 19 2003 by Eleanor Trainor
I bought my copy of The New Basics about ten years ago. I have used it several times each month since then.
This cookbook educates the cook on all the basics of cooking. Read more