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A good read, good instruction and a book I would have a lot of trouble giving up. This book gives instructions on a range of breads and techniques. Read morePublished 1 month ago by Doug W. Murray
Lots of learning in this book.
The pictures are plenty and very helpful.
Anyone can bake great with this book.
I enjoy baking, but I didn't really think I would find this book as interesting as I did. This book has been a delight to read, and one of my favourites is the cornbread recipe.Published 4 months ago by lowercase i
I love this book, it's full of great recipes with very detialed instructions and helpul tips. It took me from a complete amature to the go-to baker for the extended family and... Read morePublished 5 months ago by Jen AR
My wife has been baking bread for over fifty years and just couldn't put this book down. She said that she has learnt more about bread in the few weeks she has had it than all the... Read morePublished 5 months ago by Sandy
The cookbook looks very good and I wish to make the Cinnamon Raisin Bread but have not had the time to try it out as have purchased many cookbooks lately and takes time to get to... Read morePublished 6 months ago by Thelma B Bacon
Great book just love it Gives very good exlanaton on how and why . The bread recipes are fantastic. This book is a mustPublished 8 months ago by Chantal Tellier
I love this book. The recipes are clear and have a great summary at the top of each page so you can choose a bread that fits in your time frame. Read morePublished 8 months ago by Natalie Kocsis
I bought this book because I liked the explanation on WHY you are adding ingredients or performing actions, rather than just a recipe book. Read morePublished 15 months ago by RB