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This is a great book. Especially if you are moving from extract to all-grain brewing. There are lots of recipes for the transition. Read morePublished 7 months ago by Scott Warkentin
This book is informative, and an easy read. If you are just starting out with Homebrewing you can't go without it.Published 14 months ago by Kyle Blackmore
I took this book out at the library "try before i buy kind of deal" and returned it before i got 25% through.
So im putting my review here and finding something else. Read more
I know I'm in the minority, but I don't love this book.
To start with, it's out of date. For instance, Papazian recommends boiling the beer mixture before starting the... Read more
I brew a few batch with commercial kits but they were not all good. After a read that book, I found a lot of usefull information. Read morePublished on Oct. 28 2008 by Sciyan
I'm a beginning brewer. This book came highly recommended by several websites and brewing forums. So I picked this book up. Read morePublished on Feb. 19 2004 by Scott D.