From Publishers Weekly
In an age of frenetic debates over low-carb vs. low-fat diets, O'Neil and Webb advocate for an indisputable method for weight loss: calories out must exceed calories in, while simultaneously acknowledging that dieting doesn't have to focus on deprivation. They draw on their experiences (O'Neil was a CNN producer and Webb is a nutrition writer with a Ph.D.) to create "a girlfriend's guide to eating out, eating in, entertaining, and traveling." Though they claim it's "the very first diet book for glamour girls of all ages and sizes," it's actually more of a lifestyle book, likely to appeal to the demographic of women who read fitness magazines and have 15 or fewer pounds to lose, or want to maintain a healthy weight while living a busy, changing life. The authors give "the dish" on nutrition, eating in, dining out, drinking, exercising, dressing to maximize your assets and even cheating (in moderation), with each author occasionally sharing a personal experience or preference. Throughout, O'Neil and Webb present sidebars (and occasional recipes) from experts, chefs, restaurateurs and magazine editors including Wolfgang Puck, Felidia Bastianach and
Bon Appétit editor Barbara Fairchild. Perky writing sometimes belies the deep knowledge and research underlying the nutritional information presented here, yet the authors do a tremendous service by digesting the latest studies on such controversial subjects such as soy ("How much is too much?"), raw food diets and supplements. Their clear analyses will help readers wade through the maze of conflicting nutrition information.
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Review
Dean Ornish, M.D. founder and president, Preventive Medicine Research Institute clinical professor of medicine, University of California, San Francisco author of
Eat More, Weigh Less At a time when many people are more confused than ever, Carolyn O'Neil and Densie Webb bring common sense in helping people customize a diet that's just right for them.
Emeril Lagasse chef and host of TV Food Network's
Emeril LIVE, and author of
From Emeril's Kitchen The Dish! Healthy eating that's fun and prepared with lots of style.
Jane Fonda Academy Award-winning actor, activist, and author of
Cooking for Healthy Living The Dish sends women an empowering message about food and fitness. You can eat great tasting food that promotes health, you can do it on your own terms, and have fun along the way.
Barbara Rolls, Ph.D. professor and Guthrie Chair in Nutrition at Pennsylvania State University author of
The Volumetrics Weight-Control Plan Forget highly restrictive diets that force you to give up your favorite foods.
The Dish combines the latest sound nutritional advice with lively tips on how to have fun while achieving a lifetime of optimal health.
Joan Lunden television host and bestselling author of
Growing Up Healthy Carolyn and Densie dish up expert diet advice with extra helpings of fun. It's great to know that enjoying life is part of a healthy lifestyle.