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The Edible Front Yard: Creating Curb Appeal with Fruits, Flowers, Vegetables, and Herbs
 
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The Edible Front Yard: Creating Curb Appeal with Fruits, Flowers, Vegetables, and Herbs [Paperback]

Ivette Soler

List Price: CDN$ 23.95
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Customers buy this book with Vertical Gardening: Grow Up, Not Out, for More Vegetables and Flowers in Much Less Space CDN$ 17.24

The Edible Front Yard: Creating Curb Appeal with Fruits, Flowers, Vegetables, and Herbs + Vertical Gardening: Grow Up, Not Out, for More Vegetables and Flowers in Much Less Space
Price For Both: CDN$ 34.53

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Review

A lively new book Soler takes you through a wide selection of suggested varieties of vegetables, fruits and herbs that are as beautiful as any rose bush. (Martha Stewart Living )

Lots of good advice and problem solving written in a clear and energetic voice. (Red Dirt Ramblings )

Walks you through delish design ideas, plant profiles and even introduces everyday plants that we didn t know were edible. (Dirt du Jour )

Tackles the question of how to incorporate edibles and veggies into your landscape without having the whole thing look messy. (North Coast Gardening )

This delightful book is a great example of learning to color outside the lines and dispels the notion that an urban front yard should be a ceremonial expanse of useless grass. (Dave's Garden )

A useful and inspiring volume. (Booklist )

An entertaining and might I say, down right persuasive book for me to have the guts to stand up and plant my veggies, right here in my own front yard! (PersonalGardeningCoach.com )

Ivette's prose, like her gardens, is unabashed, exuberant, and a rollicking good time. And in terms of visual beauty, even my high expectations were blown away. (GreenSparrowGarden.com )

Provides us the tools to grow our own food in a beautiful garden and reconnect with the land between house and curb. It has earned a spot on every gardener s bookshelf." (BlueHeronLandscapes.com )

This is exactly the book that I'm looking for. (VegPatchDiary.com )

If you are toying with the idea of growing edibles very visibly -- front yard or back -- check it out. (Sunset's "Fresh Dirt" blog )

An enticing introduction to growing food beautifully a timely, handsome guide. (Publishers Weekly )

"Proves that kitchen gardens can be both pretty and productive. Shows how to grow veggies in front so beautifully that neighbors won't object." (Sunset Magazine )

The pictures induce severe garden envy. (Willamette Woman Magazine )

This inspiring guide offers a fresh alternative to the boring front lawn. (The Daily Globe )

If you're frustrated with waste and you're feeling brave, if you like the idea of sustainability and permaculture, consider this [book] when developing your design. (Epinions.com )

Dont just plant flowers this gardening season; feed your family, too! (AARP The Magazine )

Lush and lovely. (Apartment Therapy )

Soler cultivates a compelling case for a garden thats both decorative and delicious. (BookPage )

Project[s] to help your family go green. (DailyCandy.com )

Full of retro pizzazz. (The San Francisco Chronicle )

Empowers readers with the knowledge to successfully transform their yards. (Portland Book Review )

If you are looking for ideas to add some edible and pretty plants to your landscaping I recommend this book. (UnderMyAppleTree.com )

Get this book! In fact, buy several and give them to your neighbors. (SmallKitchenGarden.net )

[Walks] us through the in's and out's of planting every plant in the 2011 garden. (AOL's Shelter Pop )

Its a winner. (The Oregonian )

Wonderful pictures, great lists of attractive edibles, and useful design advice. (Energy Bulletin )

Soler's book is going to help more front yards get bountiful. And I like that a lot. (State-by-State Gardening )

New gardeners will find good advice and more advanced gardeners will find some very clever tips and ideas. (The Larrapin Garden Blog )

Heavily-laden with quality photography that is as inspiring as the text. (Gardening By The Book )

[Soler] addresses the concerns that gardeners of all kinds have, when considering making the change from grass to groceries. (Horticulture Magazine )

Its inspiring to see photos of how much more interesting our front yards could be. (Milwaukee Journal Sentinel )

This is a great book to get you fired up about the upcoming growing season. (Winston-Salem Journal )

if you are looking for visual inspiration, this book hands it over in spades. (Richmond Times-Dispatch )

"It's a good source of ideas for gardeners trying to imagine the edible front yard that might one day be theirs." (Washington Gardener )

Review

"Front lawns, beware - The Germinatrix has you in her crosshairs! Ivette Soler is a welcome voice urging us to mow less and grow some food - in her uniquely fun, infectious yet informative way." (Garden Rant )

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Amazon.com: 4.0 out of 5 stars (20 customer reviews)

20 of 20 people found the following review helpful
5.0 out of 5 stars Helpful and entertaining...is this really a gardening book?, May 28 2011
By Gone2lunch - Published on Amazon.com
Amazon Verified Purchase(What's this?)
This review is from: The Edible Front Yard: Creating Curb Appeal with Fruits, Flowers, Vegetables, and Herbs (Paperback)
Gardening books of this kind are often (a) less than entertaining to read; (b) impractical; or (c) in favor of making your yard look like a junkyard. I took this one along on an extremely boring business trip and the attendant flight delays and enjoyed it thoroughly. It covers both ornamental edibles and complimentary pure ornamentals; talks about practical issues like where to find hardscape materials at a bargain and why choosing regionally suitable plants is important; and the illustrations (even when built by one of the 3 garden owners featured) don't generally look like a pile of rubbish with plants growing over them, as these DIY-focused books so often do. I was a little disappointed that the author spent a lot of photo space on 3 favored gardens since all 3 gardeners live in the southwest/California area; I would have preferred something more relatable to my area. The principles were good though and I am definitely hanging onto this for reference. The chapter that covered ornamental edibles was great, and included plants suitable to all parts of the country. For future issues or an author's blog (if she has one), it would be great to cross-reference plants by the various categories she provides, such as season, type of edible, soil- and sun requirements and so on, but that's a want, not a need. This is a helpful, informative, easy-to-follow and entertaining book.

20 of 21 people found the following review helpful
3.0 out of 5 stars Great for dreaming, photos gardeners will love, Sep 3 2011
By L. Morey "Tailwaggers' Mom" - Published on Amazon.com
Amazon Verified Purchase(What's this?)
This review is from: The Edible Front Yard: Creating Curb Appeal with Fruits, Flowers, Vegetables, and Herbs (Paperback)
Because the book's subtitle refers to a "Plan" for a garden, I expected something a wee bit more practical. But that's just me . . . . I'm an engineer, not an artist. But what gardener wouldn't love to gaze at the gorgeous photographs in this book and imagine "what if"?

I enjoyed using the book's photographs to dream about what my edible front yard might look like if I had buckets of money, plus more tillable land than my modest urban property provides. In my neighborhood, an edible front yard might consist of Swiss chard and an eggplant growing in place of the grass normally found in a 2-foot wide boulevard between the sidewalk and the street.

The landscaping photos are beautiful, showing me what I could have if only I lived on a larger lot (suburbs, maybe?) and had the wealth to hire a landscape architect and a good contractor. But heck, there's no harm in dreaming, is there? This book makes the dreaming even more beautiful.

57 of 67 people found the following review helpful
5.0 out of 5 stars Adored this design primer for edibles, Mar 16 2011
By Gen of North Coast Gardening - Published on Amazon.com
This review is from: The Edible Front Yard: Creating Curb Appeal with Fruits, Flowers, Vegetables, and Herbs (Paperback)
Ivette Soler is the perfect spokesperson to bring edibles into the front-yard world and out of their raised boxes. With style, design flair, and a realistic attitude, she gives us the real lowdown on how to design with edibles so that they truly fit into an ornamental garden. This is a book that you'll refer to for years to come when selecting plants and creating innovative garden combinations with plants you can eat.
 Go to Amazon.com to see all 20 reviews  4.0 out of 5 stars 

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