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The Mile End Cookbook: Redefining Jewish Comfort Food from Hash to Hamantaschen Hardcover – Sep 4 2012


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The Mile End Cookbook: Redefining Jewish Comfort Food from Hash to Hamantaschen + Jerusalem: A Cookbook + Plenty: Vibrant Recipes from London's Ottolenghi
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Amazon.com: 19 reviews
13 of 13 people found the following review helpful
The Deli Oct. 23 2012
By wogan - Published on Amazon.com
Format: Hardcover
The Mile End Deli is an interesting place. This cookbook tells how it came about and pictures of the family. There are articles such as; how to love your knife so it will love you back, equipment needed, ingredients and how to slice smoked meat.

Much of the information in here is how to accomplish do it yourself deli - making your own beef salami, roast beef and chopped liver. The directions are very good and make these deli standards as easy as possible. Some of the ingredients are harder to find like; gribenes, and schmaltz. Pictures are included of some of the dishes. Pickled eggs, mushrooms and sour pickles are easy and turn out very nicely.

More experienced cooks would be the ones able to accomplish the dishes in this book, but this is a good way to learn about authentic Jewish deli cuisine. There are holiday entertaining menus, a list of resources and an index.
9 of 10 people found the following review helpful
Get it now! Nov. 2 2012
By Valerie Belli - Published on Amazon.com
Format: Hardcover Verified Purchase
Pickled Onions? Pickled Eggs? You don't need to go to their restaurant, you can do it yourself. Not Jewish? No worries, I'm a Russian/Italian Catholic and I love this book.
3 of 3 people found the following review helpful
Jewish Traditional recipes Dec 10 2012
By Brunetta - Published on Amazon.com
Format: Hardcover Verified Purchase
This is a wonderful Jewish cookbook, almost as good as Grossinger's which is out of print. It is traditional but updated.
2 of 2 people found the following review helpful
Best Gift I've given Feb. 17 2013
By Jeri Schatz - Published on Amazon.com
Format: Hardcover Verified Purchase
My friend adored this book and read it from cover to cover. She said she was filled with happy memories while reading this cookbook.
2 of 2 people found the following review helpful
Loved this cookbook Feb. 8 2013
By Mark - Published on Amazon.com
Format: Hardcover Verified Purchase
Loved this book. It was like visiting your grandmothers and getting her secret recipes!! I am a catholic and love comfort food. Ms. Bernamoff has unbelievable recipes. I am glad they are now in a book and will shared with all of us who love to cook.
Thanks you!!!


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