should be renamed garlic and mushrooms. not one thing I would bother withPublished 8 months ago by alice filipchuk
Lots of good recipes for a low or no sodium diet. I needed new ideas on what to cook. This book assisted well with this.Published on March 9 2012 by ronnie6191
I have tried quite a few recipes in this book so far. Excellent. I love Maureen's Uniquely American Meatloaf recipe. But like I usually do with recipes I did alter it somewhat. Read morePublished on Oct. 23 2011 by CynicChick
I liked this book. It helped to cook new recipes with lower sodium. Helpful for people, who were told by the doctor you need to cut the salt intake. Read morePublished on Feb. 17 2010 by Hally
I wasn't doing well with my low salt diet so my doctor sent me to megaheart.com where I found this book. The website was full of info and I clicked through to here. Read morePublished on May 3 2004
Best ever. I've bought them all. This is the one. The one that saved my life. Great plan in book and I stuck to it. Read morePublished on May 3 2004
I have congestive heart failure and must limit my daily sodium intake drastically -- it's a part of life. This book has excellent recipes to help me do just that. Read morePublished on April 29 2004 by Noctaire
I was diagnosed more than a year ago with terminal heart disease. They had me in the transplant line. Read morePublished on April 25 2004 by "heartysaver"