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The Physiology of Vegetable Crops
 
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The Physiology of Vegetable Crops [Hardcover]



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Book Description

Many vegetable crops represent high value products, and so it is essential to have a clear understanding of the physiology that lies behind their successful production, as this enables the crop to be managed in the most effective way. The first section of this valuable book takes a general look at the key stages during the growth of the plant and also looks at what can influence those stages. The second section is a detailed consideration of each of the major crops, with each chapter discussing the physiological aspects of vegetable growth, the induction of the reproductive structure, reproductive growth, senescence, and any physiological disorders. Leading workers from the USA and Europe have been brought together in this one volume to produce a valuable reference source for advanced students of horticulture and crop production, research workers, teachers, and all concerned with plant physiology.

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Amazon.com: 5.0 out of 5 stars (1 customer review)

3 of 3 people found the following review helpful:
5.0 out of 5 stars Excellent book to understand the physiologhy of vegetables, April 3 2000
By Ahmet Korkmaz - Published on Amazon.com
This review is from: The Physiology of Vegetable Crops (Hardcover)
This book is one of the best vegetable physiology books I have ever read. First couple of chapters provide you with complete understanding of basic vegetable physiology, where as later chapters deal with major vegetable crops individually. It is a very good and valuable source of information for students majoring in horticulture as well as researchers. As an horticulturist, I am planning to use this book as a textbook for my "the principles of growing vegetables" course which I will be teaching soon.
› Go to Amazon U.S. to see the review  5.0 out of 5 stars 

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