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The Sweet Life: Desserts from Australia's MasterChef [Hardcover]

Kate Bracks
4.0 out of 5 stars  See all reviews (1 customer review)
List Price: CDN$ 49.95
Price: CDN$ 31.47 & FREE Shipping. Details
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Book Description

June 1 2012

MasterChef Australia 2011 winner Kate Bracks knows about desserts. This mouthwatering array of inspired dessert recipes includes favorites such as Apple Pie, Chocolate Cake, and Strawberry Mousse as well as fresh new ideas—such as Kate's Chocolate, Date, and Hazelnut Torte; Raspberry and Pistachio Frozen Nougat; and Vincotto Figs with Caramelised Walnuts and Mascarpone. Kate also puts modern twists on old classics, from her Spiced Crème Brûlée, to her irresistible Peanut Butter and Chocolate Ice Cream Sandwiches, or her Brown Butter Cheesecake. This is food to weaken even the strongest resolve! The structure of the book is designed to guide the home cook from the "basics"—incorporating basic techniques, such as sauces and syrups; how to make the perfect meringue; make your pastry rather than buy it; how to cook with gelatine—to "beyond the basics" for the more confident cook. And, if you really want to impress, there's a Ramp it Up chapter at the end where all the techniques can be put together to wow your friends and family. There's also a code throughout the book to help you determine which recipes are most suited to your particular cooking desires and ability. Indulge your own sweet tooth with this glorious book of baked treats and dessert recipes from Australia's MasterChef 2011 winner; and don't forget the golden rule—always lick the bowl! Includes dual measures, as well as a list of gluten free, dairy free, and egg free recipes to help readers with specific dietary requirements.

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About the Author

Kate Bracks is MasterChef Australia's 2011 winner. She grew up in Sydney, where she became a primary school teacher. After the birth of her second child, the family moved from the city to Orange, NSW, where she currently lives with her husband, Luke, and their three children, Erin, Liam, and Maya. Kate is working towards running her own B&B one day, with exquisite food!

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Most helpful customer reviews
4.0 out of 5 stars Very good ! Feb. 7 2014
Format:Hardcover|Verified Purchase
Gets us to put something different on the table every time we need things the feel of food from down Under.
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.7 out of 5 stars  3 reviews
1 of 1 people found the following review helpful
4.0 out of 5 stars Delicious Sept. 2 2012
By Juz - Published on Amazon.com
My husband loves bread and butter pudding and I hate it, but this year for Fathers Day I found a compromise, in The Sweet Life is a croissant and berry pudding that is FANTASTIC, so simple and everyone is more than happy!! Something for every dessert lover in this book, I can't wait to cook more!
5.0 out of 5 stars nice book Oct. 9 2013
By shihtzu - Published on Amazon.com
Format:Hardcover|Verified Purchase
what a wonderful surprise, I really enjoy masterchef whether u.s. or elsewhere, I learn quite extensively on various topics. the author has wonderful and entertaining recipes, would highly recommend.
0 of 1 people found the following review helpful
5.0 out of 5 stars Lovely book with lovely recipes Dec 2 2012
By Jean P. Mccoy - Published on Amazon.com
Format:Hardcover|Verified Purchase
Delicious recipes, and the book would be perfect as a gift, due to its attractive cover and layout. Kate bracks is probably the best home cook and this is shown in her book.
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