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The Ultimate Vegetarian Cookbook [Hardcover]

Roz Denny
5.0 out of 5 stars  See all reviews (1 customer review)

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Book Description

August 1998 The Ultimate Series
The Ultimate Vegetarian Cookbook conatins a wide selection of recipes covering all aspects of cooking. T he text includes cook''s tips, handy hints, and advice on pla nning a vegetarian diet. Many of the dishes are also suitabl e for vegans. '
--This text refers to the Paperback edition.

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Customer Reviews

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Most helpful customer reviews
5.0 out of 5 stars The Ultimate Vegetarian Cookbook April 2 2009
You don't have to be vegetarian to enjoy these recipes! The book is not only beautiful, but very useful. It should be considered by anyone who wants to reset their metabolism, control type 2 diabetes and needs easy, inexpensive,tasty and healthy ways of handling 90% of the food we buy. Possibly one of my " Best Buys"
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.5 out of 5 stars  16 reviews
7 of 7 people found the following review helpful
5.0 out of 5 stars This is a great buy for vegetarians! July 13 1998
By A Customer - Published on Amazon.com
I bought this book about 3 months ago, and it is a great cookbook. It has a wide variety of recipes from all over the world, from lasagna to tofu curry. There is also a full-color picture of each item in the book, making it easy to scan for a new recipe idea.
5 of 5 people found the following review helpful
5.0 out of 5 stars The best vegetarian cookbook Aug. 19 2000
By Ava C. Han - Published on Amazon.com
There are so many vegetarian cookbooks out there. I first found this book in the community college's library. I tried 4 dishes from this book, and they tasted great. I had to buy it. I recommend it to my friend, and she bought one too. All the dishes are healthy and flavory, and you don't even remember they are meatless.
5 of 5 people found the following review helpful
5.0 out of 5 stars The Best Cookbook (Vegetarian or Otherwise) Nov. 25 1999
By Teresa Valentine - Published on Amazon.com
This is one of the only vegetarian cookbooks I still use (my husband and I are no longer vegetarian). The recipes are absolutely excellent! They are easy to follow and taste really good. I would highly recommend this cookbook to anyone who likes a lot of variety in their diet!
3 of 3 people found the following review helpful
5.0 out of 5 stars great, flavorful, easy recipes, huge variety, great pictures Feb. 2 1998
By A Customer - Published on Amazon.com
Borrowed the book from a friend and have tried 5 or six recipes, all great with wonderful flavor. Great selection and variety and best of all . . . wonderful pictures to help you make your selection.
2 of 2 people found the following review helpful
4.0 out of 5 stars This Book is Da Bomb! Jan. 27 2012
By Coach Red - Published on Amazon.com
Format:Hardcover|Verified Purchase
My family discontinued eating meat, or anything non Organic a few months ago. The big problem was figuring out how to keep my hubby fed with good tasting dishes that would not have him missing his meat. We visited my son and DIL in Texas, and she borrowed this cook book for while we were there. I sat with it one night and fell in love. Just had to have it. Ordered it from Amazon the day we got back, and I use it ALL the time. What I love is that it SHOWS you how the various steps should look, as I am not a whiz in the kitchen, that helps immensely! You will not regret this purchase. PS by the way, hubby wants NOTHING to do with meat in his food any more! Our meals are actually much more interesting now than the old meat and potatoes days!
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