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The Whole Beast: Nose To Tail Eating
Fergus Henderson (Author) Average Customer Review: In Stock Eligible for FREE Super Saver Shipping on orders over CDN$ 25. CDN$ 25.99 CDN$ 16.29
From Publishers Weekly
An audacious chef whose St. John restaurant in London draws legions of fans, Henderson is a staunch proponent of using virtually the entirety of any plant or animal being served up. Harking back to the days when very little went to waste, he practices what he preaches with such victuals as Rolled... Read More |
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