Vegan Cooking for Carnivores: Over 125 Recipes So Tasty You Won't Miss the Meat Hardcover – Apr 24 2012
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"A treasure...The beauty that leaps from the pages of this wonderful book is a hint of how beautiful you'll feel when you try these recipes. Each one carries familiar tastes to a whole new level. A perfect introduction to healthful, conscious cooking." --Neal D. Barnard, MD New York Times bestselling author and Adjunct Associate Professor of Medicine, George Washington University School of Medicine
About the Author
Roberto Martin grew up in a Mexican-American family of 15. While in college he worked in a restaurant, fell in love with cooking and attended the Culinary Institute of America. He became a personal chef to celebrities, and has focussed on nutrition and health. Now he cooks exclusively vegan meals for Ellen DeGeneres and Portia de Rossi. He appears frequently on The Ellen DeGeneres Show and on the show's website.
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Top Customer Reviews
However - some great ideas in here, I have tried a few and will try more for sure.
Most recent customer reviews
I wish I could hire this man!! Brilliant ideas and worth the purchase!Published 16 months ago by kevin vanderheyden
I would recommend this book for busy Moms and Dads I love the Apple Cranberry Bread ! The Potato Latkies are Awesome !!Published on Feb. 3 2014 by Jonas A Cosh
This book has changed my life. Made me look at eating my meals differently and much more healthier. Great Buy!Published on Feb. 1 2013 by Reggie Bear