Review
"A must-read. ...debunks the myth that animal products are a necessary part of the human diet... -- Kevin Nealon, actor, comedian
"Marcus' book is widely considered to be the best introduction to veganism." -- Bruce Friedrich, PETA's Vegetarian Campaign Coordinator
"Reading Erik Marcus' Vegan is a critical first step for anyone wanting to extend both the quality and length of their life... -- Howard Lyman, Director, Eating with a Conscience Campaign, Humane Society of the United States
"This book is a treasure. . . . By focusing on facts rather than ethics, Marcus makes his case even more convincing . . ." -- Natural Health Magazine
"Vegan: The New Ethics of Eating is a cogent and vitally important guide to the many reasons for adopting a vegan diet..." -- Neal Barnard, MD, President, Physicians Committee for Responsible Medicine
"Marcus' book is widely considered to be the best introduction to veganism." -- Bruce Friedrich, PETA's Vegetarian Campaign Coordinator
"Reading Erik Marcus' Vegan is a critical first step for anyone wanting to extend both the quality and length of their life... -- Howard Lyman, Director, Eating with a Conscience Campaign, Humane Society of the United States
"This book is a treasure. . . . By focusing on facts rather than ethics, Marcus makes his case even more convincing . . ." -- Natural Health Magazine
"Vegan: The New Ethics of Eating is a cogent and vitally important guide to the many reasons for adopting a vegan diet..." -- Neal Barnard, MD, President, Physicians Committee for Responsible Medicine
Book Description
In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet, along with in-depth discussions of ground-breaking work by these internationally respected experts: Heart specialist, Dean Ornish, M.D.; Nutrition scientist, T. Colin Campbell, Ph.D.; Weight loss expert, Terry Shintani, M.D.; Farm Sanctuary founders, Gene and Lorri Bauston; Vegetarian nutritionist, Suzanne Havala, R.D.; Population analysis, David Pimentel, Ph.D.; Mad Cow disease expert, Stephen Dealler, M.D.; Rangeland activist, Lynn Jacobs.
About the Author
Erik Marcus is a writer and public speaker who is dedicated to the advocacy of vegan and vegetarian diets. He is a graduate of Columbia University, where he earned his master's degree in teaching writing. He lives in Cupertion, California.
