Vegan with a Vengeance and over one million other books are available for Amazon Kindle. Learn more
CDN$ 16.24
  • List Price: CDN$ 22.50
  • You Save: CDN$ 6.26 (28%)
FREE Shipping on orders over CDN$ 25.
Only 6 left in stock (more on the way).
Ships from and sold by Amazon.ca.
Gift-wrap available.
Quantity:1
Add to Cart
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 2 images

Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-Free Recipes That Rock Paperback – Oct 28 2005


See all 3 formats and editions Hide other formats and editions
Amazon Price New from Used from
Kindle Edition
"Please retry"
Paperback
"Please retry"
CDN$ 16.24
CDN$ 10.28 CDN$ 12.49

Join Amazon Student in Canada



Frequently Bought Together

Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-Free Recipes That Rock + Veganomicon: The Ultimate Vegan Cookbook + Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes
Price For All Three: CDN$ 53.91

Show availability and shipping details

  • In Stock.
    Ships from and sold by Amazon.ca.
    FREE Shipping on orders over CDN$ CDN$ 25. Details

  • Veganomicon: The Ultimate Vegan Cookbook CDN$ 20.38

    In Stock.
    Ships from and sold by Amazon.ca.
    FREE Shipping on orders over CDN$ CDN$ 25. Details

  • Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes CDN$ 17.29

    In Stock.
    Ships from and sold by Amazon.ca.
    FREE Shipping on orders over CDN$ CDN$ 25. Details


Customers Who Bought This Item Also Bought

NO_CONTENT_IN_FEATURE

Product Details

  • Paperback: 280 pages
  • Publisher: Da Capo Press; 1 edition (Oct. 28 2005)
  • Language: English
  • ISBN-10: 1569243581
  • ISBN-13: 978-1569243589
  • Product Dimensions: 23.3 x 17.9 x 1.7 cm
  • Shipping Weight: 458 g
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (15 customer reviews)
  • Amazon Bestsellers Rank: #71,378 in Books (See Top 100 in Books)


Inside This Book (Learn More)
First Sentence
WELCOME TO Vegan with a Vengeance! Read the first page
Explore More
Concordance
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
Search inside this book:

What Other Items Do Customers Buy After Viewing This Item?

Customer Reviews

4.4 out of 5 stars
Share your thoughts with other customers

Most helpful customer reviews

2 of 2 people found the following review helpful By Anya on Nov. 29 2010
Format: Paperback
If you are new to veganism and/or are looking for some great recipes (vegan or not), you should buy this book! The recipes are freakin' fantastic, and even if you don't make any of the recipes, the author's writing style is so engaging that you can just read the book from cover to cover like a good novel. Some favourites from the book include: Banana split pudding brownies, Pizza Dough, Cajun Fries and Mocha Chip Muffins.

The great thing about this book is that it doesn't require particularly exotic ingredients and/or equipment. Live in small-town USA? This is the book for you. As well, the recipes are so good that your omni friends won't even know (or care) that the recipes are meat and dairy free.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
12 of 12 people found the following review helpful By S. Wise on Aug. 31 2006
Format: Paperback
I first borrowed this book from the library, and upon trying a few recipes, I had to buy a copy of my own! So far, I have made:

* Fronch Toast (Waaayyy better than any tofu or banana substitution for the real thing)

* The Best Pumpkin Muffins Ever (they certainly live up to their name)

* Asparagus and Sun-Dried Tomato Frittata (I followed one of the author's variations and it was great!)

* Gigantoid Peanut Butter Cookies (OMG - I substituted whole wheat flour to make these even more nutritious!)

* Seitan (this turned out great - I'm making the Jerk Seitan tonight!)

Only a couple of quips, but nothing worth giving anything less than a 5-star rating...I found that there was a little too much oil in the baked goods, but I substituted applesauce for most of the oil and the recipes still turned out great. There also isn't any nutritional data for each recipe.

Better get back to making more recipes! I definitely recommend this book to anyone looking for simple vegan recipes that are pretty normal, and that can be shared with meat-eaters who usually snub vegan food.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
By Brigitte on April 21 2013
Format: Paperback Verified Purchase
First let me say that reading this book is great. Isa really is interesting and a breath of fresh air. The actual recipes though did not impressed me. Some are fail as if they were not tested (many others on her forums agree), others are fine. She uses a lot of hard to get products unless you live next to a vegan grocery, I would have liked to see more home made food with easier to come by products. Overall the book is okay but I don't use it a lot.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
Format: Paperback Verified Purchase
Buy this book now. I have made so many wicked recipes from this book, it's never let me down. And although it isn't necessary, it's written like you imagine a cook book from your awesome cool vegan pal would be.

I make the BBQ Pomegranate Tofu so often the recipe is basically memorized. I could bathe in this sauce, and in fact just typing this out has my mouth watering. My kids (young) and husband (omnivore) love it too. Just great.

I've made the Seitan, it's really good. I used it to make the Jerk Seitan several times, also very good.

The Mango Tofu is awesome and summery and savoury.

The Samosas, though labor intensive, are also great. Made them for a pot luck and my family raved, even my red meat loving parents.

The chickpea and spinach curry is great, I would make it more often if my son didn't have such a hatred for chickpeas (he's crazy right?)

Every cookie I've made is delish, the gigantoid peanut butter oatmeal cookies being my absolute fave. And no fear about eating the cookie dough, which I do plenty of!

I have all of Isa's books and they are the tried and true, I will basically buy her books automatically upon release, no questions asked. Thank you Isa!
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
By mmmry on April 10 2012
Format: Paperback
Apart from a few meh recipes, everything in this book is amazing! Isa is a food magician. My meat and cheese loving family eats everything and loves it. The cookies and desserts are the best I've ever made. Buy this!
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
8 of 9 people found the following review helpful By E. Gauthier on Aug. 7 2006
Format: Paperback
This is an excellent Vegan cookbook that barely gets to sit on the shelf as I am using it for recipes or at least inspiration all of the time. The food turns out beautifully and the recipes are realistic in terms of both ingredients,and time spent cooking. My only complaint would be a little too many tofu recipes and not enough beans, but that is just a personal preference. That being said the Tofu Ricotta is fantastic. If you are a Vegan or love a Vegan you must have this cookbook.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
5 of 5 people found the following review helpful By A. Harris on June 21 2007
Format: Paperback
This is my first of several vegan cookbooks, and it's the one I go back to most often. The recipes are simple, easy, and don't call for any bizzarre or pricey ingredients. The results are ALWAYS delicious!!
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
5 of 5 people found the following review helpful By animals arent for eating on April 9 2007
Format: Paperback
vegan with a vengeance...is a great cookbook, and believe me i have tried just about everyone out there, and am always looking for new ones. i have tried the following so far and they were great...fronch toast *****, tofu scramble*****, chipolte corn black bean stew was okay, didn't like the lime...chili sin carne al mole was amazing *****the cocoa in this recipe is unusual but so good! curried split pea soup was another really good recipe**** didn't like the sunny blueberry-corn muffins awful texture and not much taste, i also agree with the person above..there is just too much oil in some of the recipes, i also found the tofu dill sammiches lacking in the flavour department, the tofu ricotta is great..the pizza sauce is a little plain but good after a little tweaking, the pizza crust recipe is good and simple...the ginger-macadamia-coconut-carrot cake got rave reviews, even though i substituted walnuts for macadamias...the cajun french fries were good, but very spicy... not crazy about the taste or texture of the pesto and last but not least the peanut butter silk pie was great, i tweaked a couple of ingredients...but its good. looking forward to doing some more taste testing... one of the best vegan cookbooks i have; and i have about 30..most of which are useless...but not this one.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.

Product Images from Customers

Most recent customer reviews

Search


Feedback