- Paperback: 72 pages
- Publisher: Micah Pubns (February 2002)
- Language: English
- ISBN-10: 0916288471
- ISBN-13: 978-0916288471
- Product Dimensions: 24.9 x 17.5 x 0.8 cm
- Shipping Weight: 159 g
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
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Most helpful customer reviews
5.0 out of 5 stars
Delicious vegetarian recipes,
By Midwest Book Review (Oregon, WI USA) - See all my reviews
This review is from: The Vegetarian Pesach Cookbook: Feasts for Freedom (Paperback)
Assembled by vegetarian Roberta Kalechofsky, The Vegetarian Pesach Cookbook: Feasts Of Freedom offers a superbly presented selection of delicious vegetarian recipes appropriate for a Jewish culinary celebration of Pesach week. Enhanced with new guidelines on kitnyot; informative commentary on the relationship between the diet, the environment, and energy; and a "user friendly" index, The Vegetarian Pesach Cookbook showcases recipes for soups, salads, vegetables, side dishes, main dishes, and desserts. From Lima Bean Roast; Vegetable Bake; Vegetable and Matzoh Casserole; and Cauliflower Soup; to Potato-Mushroom Kugel; Eggplant Caviar; Oriental Cabbage and Green Apple Slaw; and No Bake Chocolate Matzoh Roll; The Vegetarian Pesach Cookbook is an especially welcome addition vegetarian cookbook collections in general, and the culinary reference shelf for Jewish vegetarians in particular.
Share your thoughts with other customers: Create your own review
Most Helpful Customer Reviews on Amazon.com (beta) Amazon.com:
4.7 out of 5 stars (3 customer reviews) 6 of 7 people found the following review helpful:
5.0 out of 5 stars
Delicious vegetarian recipes,
By Midwest Book Review - Published on Amazon.com
This review is from: The Vegetarian Pesach Cookbook: Feasts for Freedom (Paperback)
Assembled by vegetarian Roberta Kalechofsky, The Vegetarian Pesach Cookbook: Feasts Of Freedom offers a superbly presented selection of delicious vegetarian recipes appropriate for a Jewish culinary celebration of Pesach week. Enhanced with new guidelines on kitnyot; informative commentary on the relationship between the diet, the environment, and energy; and a "user friendly" index, The Vegetarian Pesach Cookbook showcases recipes for soups, salads, vegetables, side dishes, main dishes, and desserts. From Lima Bean Roast; Vegetable Bake; Vegetable and Matzoh Casserole; and Cauliflower Soup; to Potato-Mushroom Kugel; Eggplant Caviar; Oriental Cabbage and Green Apple Slaw; and No Bake Chocolate Matzoh Roll; The Vegetarian Pesach Cookbook is an especially welcome addition vegetarian cookbook collections in general, and the culinary reference shelf for Jewish vegetarians in particular.
2 of 2 people found the following review helpful:
5.0 out of 5 stars
More than a passover cookbook - good VEG book year round,
By sapphire27 "sapphire27" - Published on Amazon.com
This review is from: The Vegetarian Pesach Cookbook: Feasts for Freedom (Paperback)
I have had this book for about a year now, purchased specifically to find Passover recipes, yet I have made many of the recipes over the year. The recipes are not too difficult and generally easy for someone with basic to intermediate cooking skills. Mostly I made them for veg potlucks where they were well received. My favorite receipe is the Multi-National Potato Casserole. The Stuffed Cabbage with Squash which did take some work was raved over. Neither of those recipes used matzoh products; the ingredients are what you can find at the grocery story. Most of the recipes stay away from Soy and Beans and mostly use NUTS* for protein which I find to be a pleasant change.
There are some typos in the book, but they are obvious enough for educated guessers. Enjoy. * If you or those you are cooking for have nut allergies, you may be better off with the "Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World" by Gil Marks for passover recipes.
4.0 out of 5 stars
Interesting Pesach book,
By D. MCCRARY "sweetie's mom" - Published on Amazon.com
This review is from: The Vegetarian Pesach Cookbook: Feasts for Freedom (Paperback)
The book is very interesting. I am enjoying the vegetarian alternatives to the usual Pesach recipes. The explanations to the different elements and the history behind them is also very informative. I am enjoying this book very much.
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