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Water for Gotham: A History
 
 

Water for Gotham: A History [Paperback]

Gerard T. Koeppel
5.0 out of 5 stars  See all reviews (4 customer reviews)
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"The chief disadvantage of New York," observed the Swedish botanist Peter Kalm in the mid-18th century, "is the want of good water." The Dutch farmers who settled on Manhattan in the 1600s found the island, which is fronted by a salty inlet of the Atlantic Ocean, to have only small quantities of surface water. Hampered by the hard rock that underlay the island, subsequent generations of Manhattanites had difficulty sinking wells, and many had to make do with polluted, dangerous sources of drinking water.

In Water for Gotham, Gerard T. Koeppel relates the complex history of how the metropolis came to acquire dependable sources of water for an ever-expanding population. Those sources lay far from the city, but engineering problems were much less difficult to overcome than was the political opposition to this reliance on the world beyond Manhattan Island. Even after a cholera outbreak killed scores of New Yorkers in 1832, some of the city's leading financiers insisted that the old wells would do just fine. Finally, Koeppel writes, through the efforts of DeWitt Clinton and other farsighted civic leaders, New York raised money to build a system of canals and aqueducts leading up the Hudson and Croton river valleys into the water-rich Catskill Mountains, getting the funds for the construction from European banks and private bondholders. Nearly a century later, all five boroughs were finally well served by pipes that brought in nearly 400 million gallons of fresh water a day--scarcely a third of the present metropolis's demands.

Water for Gotham is, well, dry at times, but it does a fine job overall of making sense of an overlooked aspect of New York's history. --Gregory McNamee --This text refers to an out of print or unavailable edition of this title.

From Publishers Weekly

From its founding as New Amsterdam in 1624 until 1850, Manhattan was plagued by two disasters that killed thousands of residents and caused millions of dollars of damage: unrestrained outbreaks of infectious diseases, including small pox, yellow fever and cholera, and uncontrolled fires that destroyed blocks of stores and residences. The reason: no clean water supply. Koeppel, a former editor at CBS News, has written a vivid history of how Manhattan finally got reliable drinking water. Relying on primary documents, diaries, personal histories and maps, he charts the internecine schemes and failed business ventures to alleviate the island's water problems, from Christopher Colles's attempt to build a reservoir and a steam engine in 1774 to Aaron Burr's and Alexander Hamilton's fraudulent 1789 Manhattan Company (which never delivered promised water but did become the hugely successful Chase Manhattan bank), to John Jevis's successful 1850 project to divert the waters of the Croton River into the rapidly growing city using a complex set of aqueducts and waterworks. Each element in Koeppel's panoramic view of Manhattan's past--including the histories and medical records of families who died in epidemics and the brutal reaction to the Great Negro Plot of 1741, in which slaves sent to fetch spring water for their masters may have organized a series of thefts and fires--is intricately bound to the public's need for clean water. Though it lacks a strong narrative drive, Koeppel's graceful history is written with a wit and intelligence that will please fans of urban history. Agent: Russ Galen.
Copyright 2000 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.

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5.0 out of 5 stars a simple compound for a complex city, Jan 5 2004
By 
Rocco Dormarunno (Brooklyn, NY) - See all my reviews
(REAL NAME)   
This review is from: Water for Gotham: A History (Paperback)
Gerard Koeppel has done a remarkable job of ferretng out material and documents which demonstrate how long it took, how much cash it took, how much politicking it took to get the simple compound H2O to complex NYC. I don't mean to be glib about this. As one reviewer has noted, Manhattan without fresh supplies of water would've been another unliveable coastal town.

Just like DeWitt Clinton's Erie Canal brought goods in and out of the city, the many visionaries (Burr[for politicial and banking reasons] and Colden [for practical reasons]) gave the city an enormous insurance policy for its future which is difficult to ignore.

This book is a compelling dedication to the people who saw the need for the reservoir system and made it a reality. Sometimes the book gets bogged down with details, but that's to be expected. What wasn't expected, by this reader, was the author's perserverance and dedication to this important matter, and for that he deserves the highest accolades.

Rocco Dormarunno, author of THE FIVE POINTS, and THE FIVE POINTS CONCLUDED, A Novel

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5.0 out of 5 stars Water for Gotham Illustrates the Folly of Public Officials, Aug 27 2000
By 
The book illustrates the folly of trusting our elected officials. How often did they use a public fear to enrich their own pockets? The sordid ancestory of the Chase Manahattan Bank is a case in point that Gerard Koepell, a person who I shared classrooms with when we were growing up, brings out particularly well. The point of history is for us to learn from our collective experiences and Gerard lays it all out for us. Gerard points out that at first no one knew about cholera and it's relationship to contaminated water. I had no idea that well into the 1800s people from New York had no running water or toilets and used the streets as their "trash" depositories. What else did the book teach me? Politicians in the past had no stomach for a long-term project or long-term thinking ... Politicians were/are corrupt and weak-minded and despite the huge legislative bodies, politicians are overwhelmed and the real laws and decisions are made by 1 or 2 people and everyone else is, at best, a yes-person. The status quo is often very comfortable. In old New York, beer was a relatively safe drink because of the brewing process (ie boiling) and New York had great economic incentive to keep people drinking beer instead of water. What are the present day unrecognized-evils? Air quality? I worry that the tremendous rise in urban asthma will eventually transform into an increased risk of lung cancer, even in the non-smokers. What interests are happy with the status quo of our air? Automobile manufacturers? Oil companies? The Advertising Industry? The Media? The Pharmaceutical Industry? Anyway the book is great food for thought. Gramatically some of the sentences, particularly in the early chapters are attention grabbing gems. And that is from someone who was hit with a tennis raquet by the author. Good work Gerard! END
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5.0 out of 5 stars Water For Gotham, Jun 7 2000
It is about time that an in-depth book on the subject of New York's water supply was completed. The author has done a fabulous job of putting a highly readable work together that brings to life a period we rarely think about and a topic hardly considered in our hurried modern lives. Reality, however, is that New York without water would be just another coastal town. Those interested in a photographic history of the same topic should seek The Croton Dams and Aqueduct which will be publihsed by Arcadia Press in August of 2000.
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