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White House Family Cookbook
 
 

White House Family Cookbook [Hardcover]

Henry Haller
5.0 out of 5 stars  See all reviews (1 customer review)

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Product Description

From Library Journal

Presidents Johnson, Nixon, Ford, Carter, and Reagan enjoyed Haller's services as executive chef at the White House. His anecdotes are blended here with recipes served to each family, his own personal favorites, and scaled-down recipes for state events. The recipes cover a wide range: the Johnsons' barbecued ribs, Nixon's farewell breakfast hash, Reagan's favorite macaroni and cheese, Haller's crepes gruyere. The text sometimes verges on the obsequious, but the anecdotes are surprisingly interesting, even entertaining. For larger collections. SP
Copyright 1987 Reed Business Information, Inc.

Book Description

More than 250 First Family recipes; a historic treasury of American cooking. Chef Haller entertains with tidbits of presidential lore and his memories of life upstairs and down. 8 pages of color photos.

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Front Cover | Copyright | Table of Contents | Excerpt | Index
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5.0 out of 5 stars (1 customer review)
 
 
 
 
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5.0 out of 5 stars great descriptions of recipes and why president's loved them, Oct 30 1999
By A Customer
This review is from: White House Family Cookbook (Hardcover)
This book not only has great recipes but it also talks about why the presidnet enjoyed them so much. Also included are photographs of presidents and their guests with descriptions of their time spent in the White House. More than just a recipe book!
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.5 out of 5 stars (10 customer reviews)

18 of 19 people found the following review helpful
5.0 out of 5 stars great descriptions of recipes and why president's loved them, Oct 30 1999
By A Customer - Published on Amazon.com
This review is from: White House Family Cookbook (Hardcover)
This book not only has great recipes but it also talks about why the presidnet enjoyed them so much. Also included are photographs of presidents and their guests with descriptions of their time spent in the White House. More than just a recipe book!

10 of 10 people found the following review helpful
5.0 out of 5 stars Wonderful Recipes Make Cherished Gift, May 8 2007
By D. Pausback "A reviewer" - Published on Amazon.com
This review is from: White House Family Cookbook (Hardcover)
I first purchased this book years ago, and it is still a cherished favorite. It is as much fun to browse through as it is to cook from, with well-written stories recollected of our first families. Mr. Haller included recipes which can easily be mastered by the average household cook, with photos to inspire and amuse. We enjoy this cookbook so well, we've purchased copies for family and friends over the years, and continue to do so. It makes a wonderful and thoughtful gift - a book of elegant and practical recipes, fit for coffee table display! This book has something for every taste and every occasion, and covers everyday recipes to the truly sublime, decadent to healthy, down home Southern recipes to European favorites, with everything in between. The White House Family Cookbook is truly worthy of America's talented First Chef - Henry Haller. It is also the only recipe book of which I personally own two - a "working copy" for the kitchen, and a more prestine copy for our personal library.

10 of 10 people found the following review helpful
5.0 out of 5 stars best cookbook ever, Jan 9 2007
By Elisha J. Stasko "lish" - Published on Amazon.com
This review is from: White House Family Cookbook (Hardcover)
surprisingly doable recipes- every one so far has been one of the best meals ever- family favorites- nothing even "OK" - everything fantastic. the history or personal stories included are fun as well. best cookbook i ever had- going to give as a gift to everyone who cooks. Can't help but love it!
 Go to Amazon.com to see all 10 reviews  4.5 out of 5 stars 
 
 
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