- Removable inner core sleeve, cooling legs
- Hand washing recommended
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Product Details
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Product Description
Amazon.ca Product Description
If you're looking for a healthy dessert, you can't do better than angel food! It's delicious with a simple fresh fruit topping. Removable inner core sleeve, cooling legs. Takes one standard mix. 10 x 4- inch deep. Aluminum.
Product Description
This two-piece tube pan with a removable inner core is perfect for angel food cakes, pound cakes, struesel cakes, breads, and frozen desserts. Cooling legs raise the pan when it is inverted to improve air circulation.
Delivers even heating for exceptional baking performance.
Size: 10"
Dimensions: 10"Dia × 4"D
Materials: Anodized aluminum
Product of China
Delivers even heating for exceptional baking performance.
Size: 10"
Dimensions: 10"Dia × 4"D
Materials: Anodized aluminum
Product of China
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Customer Reviews
Most helpful customer reviews
By alicia
Amazon Verified Purchase
I think you get what you are paying for...and the reality is, the angel food pan came dented so I returned it because if it didn't even make it to my house undamaged, it definitely wouldn't last long in the house. Shame it wasn't better quality.
By kjmac
TOP 500 REVIEWER
Amazon Verified Purchase
I have been baking from scratch for years and I found the Wilton pans give "SUPERIOR" results. Their whole product line is really a bakers dream to work with. I encourage you to try them! If you are looking for professional results ...these are the pans than can give it! I have several of their line of pans and muffin tins in my collection and I always am looking for what is new to add to my collection. They are reasonalbly priced and just the right weight to work with. It is nice to see that there is a good selection of them available on this site.
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
4.1 out of 5 stars
73 reviews
49 of 49 people found the following review helpful
5.0 out of 5 stars
Perfect
May 7 2008
By EdM
- Published on Amazon.com
This pan works perfectly, better than any other pan I've tried (including non-stick) for angel food. The aluminum (not too thin, not too thick) has a subtely machined finish that the angel food climbs easily. The pan is nice and tall, and has "ears" to keep the pan off the counter during cooling (keeps the cake from collapsing, and keeps the cake-top crunchy).
If you've made angel food before, you know that it relies on sticking to the pan sides in order to rise. With non-stick pans (which this is not and you don't want) either the cake won't rise fully if the sides are too slick, or if the cake climbs correctly it has by definition stuck to the sides and you will ruin the pan's coating when you go to saw out the cake with your knife. With this bare aluminum pan, the cake climbs fully and there's nothing to damage - saw away. A brief soak and it comes clean easily. Perfect.
If you've made angel food before, you know that it relies on sticking to the pan sides in order to rise. With non-stick pans (which this is not and you don't want) either the cake won't rise fully if the sides are too slick, or if the cake climbs correctly it has by definition stuck to the sides and you will ruin the pan's coating when you go to saw out the cake with your knife. With this bare aluminum pan, the cake climbs fully and there's nothing to damage - saw away. A brief soak and it comes clean easily. Perfect.
41 of 42 people found the following review helpful
5.0 out of 5 stars
this is the pan you want!
Mar 27 2008
By Lori
- Published on Amazon.com
To make a really good angel food cake you gotta have this pan WITHOUT the non stick feature. I've had this pan by Wilton for over 20 years and my mom had it before me. I've been looking for another one so i could make two and couldn't find this one or any pan that is NOT non stick. The feet on this pan is a must so that you can cool it upside down in the pan. Highly recommend this pan!
UPDATE: 09/20/2009
Still highly recommend this pan for angel food cake. A must have.
UPDATE: 09/20/2009
Still highly recommend this pan for angel food cake. A must have.
20 of 20 people found the following review helpful
1.0 out of 5 stars
Cheap, thin metal - tube insert very warped
Sep 17 2009
By C. J.
- Published on Amazon.com
The first thing I noticed when I got this pan home was that the tube insert was extremely warped. It was just shoddy workmanship and certainly showed little to no quality control. I also was surprised at how thin the metal was. It just looked and felt cheap. I hoped that wouldn't matter when baking a cake in it. After all, I told myself, Wilton is a well-known brand.
After removing the cake from the pan, I saw that my concern about the warped insert was justified. The whole cake was tilted or crooked -- not something you'd want to serve to guests. After frosting it, it looked even more crooked.
And when cleaning up the pan, I found that it was very scratched up after only one use. That was enough to convince me that I would be returning this pan.
After removing the cake from the pan, I saw that my concern about the warped insert was justified. The whole cake was tilted or crooked -- not something you'd want to serve to guests. After frosting it, it looked even more crooked.
And when cleaning up the pan, I found that it was very scratched up after only one use. That was enough to convince me that I would be returning this pan.
›
Go to Amazon.com to see all 73 reviews
4.1 out of 5 stars
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