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Wolfgang Puck Pizza, Pasta, and More! Hardcover – Oct 5 2004


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Product Details

  • Hardcover: 224 pages
  • Publisher: Gramercy; 1 edition (Oct. 5 2004)
  • Language: English
  • ISBN-10: 0517223724
  • ISBN-13: 978-0517223727
  • Product Dimensions: 24 x 19 x 2 cm
  • Shipping Weight: 599 g
  • Amazon Bestsellers Rank: #834,023 in Books (See Top 100 in Books)

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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: 4 reviews
14 of 15 people found the following review helpful
Excellent Aug. 22 2005
By B. Morton - Published on Amazon.com
Format: Hardcover
The best pasta book I have ever used. I have hundreds of cook books and believe me I have tried them all. This is the one of the best pasta books I have found it is easy to use and simple recipes, not difficult ingredients to find and the blend of food is wonderful. The final taste is like Wolfgang was in my kitchen. I really wish he was but the next best thing to him being there.
1 of 1 people found the following review helpful
Wolfgang Puck Cookbook Jan. 25 2011
By Amazon Customer - Published on Amazon.com
Format: Hardcover Verified Purchase
Wolfgang Puck is truly the master of cooking. In this book you find a carbohydrate lovers dreams come true...Wonderful pasta and pizza and more recipes.
Old book June 18 2013
By John A. Sullivan - Published on Amazon.com
Format: Hardcover Verified Purchase
Pretty good, a bit dated. But decent recipes. I'd buy it again, but it isn't my favorite book on pizza
Awesome Cookbook May 17 2009
By Amazon Customer - Published on Amazon.com
Format: Hardcover Verified Purchase
Wolfgang Puck has always been one of my favorite chefs. I purchased his cookware from a shopping channel and while he was demonstrating his cookware he also prepared some of his favorite dishes. I reviewed this book and definitely found some excellent and easy to fix recipes. I hope you enjoy this book like I do!!

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