Vous voulez voir cette page en français ? Cliquez ici.

Sign in to turn on 1-Click ordering.
Amazon Prime Free Trial required. Sign up when you check out. Learn More
More Buying Choices
Have one to sell? Sell yours here
Tell the Publisher!
I'd like to read this book on Kindle

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

A Year of Beer: 260 Seasonal Homebrew Recipes [Paperback]

Amahl Turczyn

List Price: CDN$ 14.95
Price: CDN$ 11.96 & FREE Shipping on orders over CDN$ 25. Details
You Save: CDN$ 2.99 (20%)
o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o
Only 1 left in stock (more on the way).
Ships from and sold by Amazon.ca. Gift-wrap available.
Want it delivered Tuesday, September 23? Choose One-Day Shipping at checkout.
Join Amazon Student in Canada

Book Description

Jan. 26 1998
Each chapter begins with a description of a beer style, with recipes for every level of brewer—from extract to all-grain.

Customers Who Bought This Item Also Bought

Product Details

  • Paperback: 300 pages
  • Publisher: Brewers Publications (Jan. 26 1998)
  • Language: English
  • ISBN-10: 0937381535
  • ISBN-13: 978-0937381533
  • Product Dimensions: 23 x 15 x 2 cm
  • Shipping Weight: 499 g
  • Amazon Bestsellers Rank: #650,461 in Books (See Top 100 in Books)

Product Description

About the Author

Amahl Turczyn

Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

Customer Reviews

There are no customer reviews yet on Amazon.ca
5 star
4 star
3 star
2 star
1 star
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.6 out of 5 stars  5 reviews
11 of 11 people found the following review helpful
4.0 out of 5 stars Not the best for beginners Jan. 17 2007
By Alexander T. Winnett - Published on Amazon.com
Most of these recipes are all grain. Not a great idea for beginning brewers. But a great idea if you are thinking about making the move up to all grain. A creative brewer could probably make many of them into extract recipes.

The best part is helping you figure out the best the brew for the time of the year. Over all, a fine book.
5.0 out of 5 stars Wonderful collection of recipes Dec 17 2013
By Philsner - Published on Amazon.com
Format:Paperback|Verified Purchase
Tremendous number of reciipes for the entire year. A natural way to present them. Some are all grain and some are extract based.
5.0 out of 5 stars Nice book Jan. 29 2013
By erin shields - Published on Amazon.com
Format:Paperback|Verified Purchase
Husban loves this book and will enjoy making beer from it.Very informative and easy to follow. Allot of recipes I didn't have.
4.0 out of 5 stars Nice resource Feb. 10 2010
By Eric Francis - Published on Amazon.com
Format:Paperback|Verified Purchase
I bought it mostly for the brewing calendar. It's a nice guide for when to brew different styles. Most of the recipes come from the National Homebrew competitions. The book assumes you already know how to brew. Most recipes have just the basic info about mash temp, etc. There is an awesome mead recipe - "After Dinner Dessert".
3 of 6 people found the following review helpful
5.0 out of 5 stars A lot of good recipies. July 12 2005
By John G. Evans - Published on Amazon.com
Recipies from award winning homebrews. There are a lot of good recipies in here and a lot that it's hard to imagine that they won anything at all. Regardless of the material the author did a great job compiling all of the recipies and presents it well in this edition. A must have for homebrewers.

Look for similar items by category