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Get performance like you've never seen from a breadmaker. A revolutionary heating element built into our Home Bakery Virtuoso Breadmaker changes the way you can bake bread at home. With perfectly browned crust every time, anyone can be a master baker. From novice to expert, now any home baker can take advantage of our most technologically advanced breadmaker, loaded with menu settings and options for the ultimate in versatility.
For a basic bread recipe, simply add in measured ingredients, close the lid, make a selection from the user-friendly LCD control panel, and the Home Bakery Supreme takes care of the rest--baking up a rectangular-shaped 2-pound loaf of bread to perfection. Choose from three crust shades--light, medium, or dark--and from 10 pre-programmed settings that consist of Basic, Basic Wheat, Basic Dough, Quick, Quick Wheat, Quick Dough, Jam, Cake, Sour Dough Starter, and Home Made.
Best of all, the machine's timer can be set to delay the end of the baking cycle by up to 13 hours, which makes it possible to wake up to the smell of freshly baked, homemade bread in the morning or to come home to a warm loaf at the end of a long day at the office. The bread maker provides two blades for thorough dough kneading and a higher rise, a large viewing window, an "on" indicator light, a start/reset button, and a removable nonstick bread pan for easy cleaning. A double-ended teaspoon/tablespoon measuring spoon, an 8-ounce measuring cup, and a user manual with a variety of recipes come included.
From cinnamon-raisin bread for breakfast to buttery dinner rolls or garlic bread sticks to serve with dinner, this counter top appliance makes it easy to create delicious bakery-style artisan bread right at home. It can even be used to make homemade meatloaf, strawberry jam, chocolate cake, and more.
Breads, cakes and other menu options are pre-programmed. In certain models, you can also program your own cycles as well.
The extended kneading time helps knead heavier flour such as whole wheat and rye flour thoroughly.
Don't sweat over the stove stirring the pot; the Home Bakery will do it for you automatically. Enjoy preservatives and additive free jam all year round.
No need to get out the whisk or mixers; the Home Bakery will mix the ingredients AND automatically bake the cake for you.
The Home Made cycle allows you to program the knead, rise and bake times to create your own menu setting. It even lets the Home Bakery work like an oven and bake meatloaf in it!
Prepares dough for you to shape and bake in the oven. Enjoy fun recipes such as pizza, bagels, pretzels and cinnamon rolls.
First, prepare fresh ingredients. Quality of the finished bread will depend on ingredients used. Avoid mixing in old or stale ingredients.
Blades are especially important parts of the breadmakers. Make sure the blades are properly attached.
Next, measure ingredients accurately. The more accurate the measurements are, the better the finished bread will be. Rough measurements will result in a rough bread.
Ingredients have lives. There are compatibilities among ingredients, too. Through trials and errors, we found a right order for adding ingredients. Please add in the order of liquids, powders, and yeast to be assured your bread comes out the way you want.
Finally, make sure to choose the right course setting.
There is a large viewing window to watch the baking process. The lid has an additional heater for even baking.
Handles on the baking pan for easy handling and removal. Dual kneading blades to knead the dough thoroughly. Bakes a large traditional rectangular shaped 2 lb. loaf.
Choose from three crust shades, 10 pre-programmed settings, and set the timer.
It is a very good machine, easy to use, make bread better than buy from the store, but a little bit too big and heavy, hard to find a slpace to store it, have to leave it on... Read morePublished 7 days ago by ShellyZhao
I researched ALOT of bread machines and finally decided to go with the Zojirushi .
I am sooo Happy I did as it is AMAZING and so easy to use. Read more
I Just LOVE this machine. It is very sturdy, stable and easy to use. I checked lots of reviews on different websites
before making my decision and It is worth the extra... Read more
This unit was to replace a 25 year old Panasonic bread maker that still works. It has more versatility with heavy duty power . Read morePublished 12 days ago by Gary D
Just one complaint, there should be a light inside the "oven" to allow you to check on the dough...I have to keep a flashlight beside the bread-maker. Read morePublished 19 days ago by Dunelmian
This is an excellent bread maker. I have one for home and one for the cottage.Published 20 days ago by Glenna Faulkner
Great product. Should have purchased sooner. Had Oster for many years and only used to kneed rather than finish. Read morePublished 27 days ago by bcook
We have used this 3-4 times per week since getting it. It does an amazing job and I love that it makes real loafs instead of the round loafs most machines make.Published 28 days ago by Cortney
Great bread maker. Recipes had to be adjusted a bit for us but once we got the hang of it there have been no problems and the bread is turning out great.Published 1 month ago by KKJ