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Dish It Out
 
 

Dish It Out (Paperback)

by Christine Cushing (Author)
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List Price: CDN$ 26.95
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Dish It Out + Fearless In The Kitchen + Pure Food: How to Shop, Cook and Have Fun in Your Kitchen Every Day
Total List Price: CDN$ 85.90
Price For All Three: CDN$ 54.12

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  • This item: Dish It Out by Christine Cushing

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    Ships from and sold by Amazon.ca.
    Eligible for FREE Super Saver Shipping on orders over CDN$ 39. Details

  • Fearless In The Kitchen by Christine Cushing

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  • Pure Food: How to Shop, Cook and Have Fun in Your Kitchen Every Day by Christine Cushing

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Product Details


Product Description

Book Description

By the host of life network's popular cooking show.

Christine Cushing has a passion for food. On each episode of Dish It Out, chef Christine shares that passion and shows viewers that they don't have to go out to enjoy gourmet food.

Dish It Out, the cookbook, contains all the recipes that Christine's viewers love, and much more! In keeping with the show's raison d'être, it features fabulous food that is fast and easy to prepare, like quick-and-easy Cordon Bleu. The recipes range from traditionally simple to ethnically diverse; some are vegetarian, and all are healthy. Throughout, Christine imparts interesting tips and fascinating food facts she has learned in her many years in the food and restaurant industry.

More of what's inside:

- Quick, delicious and nutritious recipes such as Curry Seared Lamb Chops with Toasted Cumin, or Basmati Rice and Grilled Halibut Fillet over Arugula with Tomato and Black Olive Salsa
- Eight pages of colour photographs
- Christine's secrets to styling and preparation



From the Back Cover

By the host of life network’s popular cooking show—

By the host of life network’s popular cooking show.

Christine Cushing has a passion for food. On each episode of Dish It Out, chef Christine shares that passion and shows viewers that they don’t have to go out to enjoy gourmet food.

Dish It Out, the cookbook, contains all the recipes that Christine’s viewers love, and much more! In keeping with the show’s raison d’être, it features fabulous food that is fast and easy to prepare, like quick-and-easy Cordon Bleu. The recipes range from traditionally simple to ethnically diverse; some are vegetarian, and all are healthy. Throughout, Christine imparts interesting tips and fascinating food facts she has learned in her many years in the food and restaurant industry.

More of what’s inside:

  • Quick, delicious and nutritious recipes such as Curry Seared Lamb Chops with Toasted Cumin, or Basmati Rice and Grilled Halibut Fillet over Arugula with Tomato and Black Olive Salsa
  • Eight pages of colour photographs
  • Christine’s secrets to styling and preparation

Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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