Kathy Smith's Fitness Makeover: A 10-Week Guide to Exercise and Nutrition That Will Change Your Life (Paperback)

Being someone who has exercised regularly for years and who knows basic nutrition, I didn't feel like I learned anything from this book. However, I did like the idea of keep specific logs of my eating and exercise habits, so I might try to incorporate that from this book. Even though this book wasn't really for me, it would be great for someone wanting to get started on the path to healthy eating and exercise but who has no idea where to begin. Kathy is extremely non-threatening, and she takes you through everything you need to know step-by-step. However, you should be aware that if you follow Kathy's plan, you will need to obtain a separate book that lists fat and calorie contents for foods; Kathy makes several recommendations for these at the start of her book.

I have several books on strength training for women, but this one is definitely my favorite. Each week of the ten calls for a slightly different set of 12 toning exercises. Every week Kathy emphasizes a particular body part/muscle group - for example, abs, back, or shoulders - and there may be several exercises that week for that particular body part. Each week also includes exercises that work just about every major part of your body. By doing the full ten-week cycle, you'll have worked each muscle group pretty well, and there is plenty of room for improvement by adding weights, sets and/or repetitions.

There are clear black-and-white photographs demonstrating how to perform the exercises. All you need are three sets of dumbbells to start with (e.g., 3 lb., 5 lb. and 8 lb.), a chair, and a firm pillow. The calf exercise calls for a step (like those used in aerobic step programs), but if you have stairs in your home that will work fine, too.

The other aspects of the book - nutrition and diet advice, stretching, etc. - round out the information and give you a complete basis for fitness, although I don't focus on cutting out total fat grams as much as Kathy suggests. I've come to believe that keeping track of total calories, combined with striving to meet the USDA's food pyramid diet guidelines, is best, with fat being given secondary consideration. But that's just me.

The logs are handy and would be great if you just want to treat it like a ten-week "course curriculum," but I have been logging my food and exercise independently of the book and just using the book as a reference. Still, even though I'm not using the logs or adhering strictly to the ten-week program, I find this book invaluable for my basic strength training routine.