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Tough Cookie (Mass Market Paperback)

by Diane Mott Davidson (Author)
4.0 out of 5 stars  See all reviews (45 customer reviews)
List Price: CDN$ 10.99
Price: CDN$ 9.89 & eligible for FREE Super Saver Shipping on orders over CDN$ 39. Details
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Tough Cookie + Sticks & Scones + Chopping Spree
Total List Price: CDN$ 32.97
Price For All Three: CDN$ 29.67

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Product Details

Product Description

From Amazon.com

Fans of Diane Mott Davidson's Goldy Schulz, the gourmet gumshoe of Aspen Meadow, Colorado, love her modus operandi: "Treat every puzzle with questions and chocolate." In Tough Cookie, Davidson's ninth culinary mystery, Goldy is waiting to reopen her catering business, which has been shut down by the health department for lack of adequate drains. She's got a PBS cooking gig for a few weeks, and is trying to build a reputation as a personal chef, but she's desperate for a little extra Christmas cash, so she agrees to sell a pair of vintage skis to Doug Portman, a local art critic and former sort-of-romantic interest.

When Portman's killed in a skiing accident at Killdeer Resort with Goldy nearby, the police treat her with suspicion. It turns out that Portman was the easily persuaded head of the Parole Board, and Goldy's ex-husband (a.k.a. The Jerk, who was imprisoned for domestic violence) is coming up for parole. But when Goldy herself narrowly escapes a chilly death after her van is forced off a snowy highway, she starts looking for connections and steps into a minefield of unsolved murders, including the three-year-old avalanche death of her friend Nate Bullock. There're a multitude of suspicious characters lurking around Killdeer: Barton Reed, a crazy ex-con who sent Portman a letter loaded with poison; Arthur Wakefield, whose wealthy mother was also killed in a skiing accident at Killdeer; Jack Gilkey, a handsome young chef who was convicted of manslaughter in the death of Wakefield's mother (and released by Portman); Boots Faraday, a local artist; and even Rorry Bullock, Nate's angry widow. As usual, Goldy manages to solve the murders (with the help of Chocolate Coma Cookies), save her own skin (just!), skewer a few local snobs in passing, and revive her catering business. Lots of fun, and recipes too. --Barrie Trinkle --This text refers to the Hardcover edition.



From Publishers Weekly

Chef/amateur sleuth Goldy Schulz returns for a ninth outing in Davidson's popular culinary mystery series. Goldy's home-based catering business in the Colorado high country is temporarily suspended by drain problems, so she accepts a stint on a PBS cooking show before the Christmas holidays. After a meeting with Goldy, Doug Portman, her wealthy ex-boyfriend, is found dead on a back country ski run, with thousands of dollars flying from his pockets. Goldy discovers that an old acquaintance, Nate Bullock, had also been discovered there after an avalanche in almost the same spot three years earlier, and she herself is a victim of misadventure when her van is nudged over a cliff. Determined to find the killer lurking on the ski slopes, Goldy unearths motives aplenty, possibly among her culinary friends in a mountain restaurant. Davidson's creative recipes, scattered liberally throughout the narrative, add flavor to this spirited tale, which follows Goldy from one life-threatening escapade to the next. The characters are sometimes too good to be true (such as Goldy's husband, who's a county sheriff), but others have a refreshing edge, like pink-haired coffee-shop owner Cinda Caldwell. The ending is cookie-cutter predictable, but overall this is hearty fare for those who like their murder with a bit of nosh on the side. Agent, Sandra Dijkstra. (Mar.)
Copyright 2000 Reed Business Information, Inc. --This text refers to the Hardcover edition.
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Customer Reviews

45 Reviews
5 star:
 (20)
4 star:
 (13)
3 star:
 (4)
2 star:
 (6)
1 star:
 (2)
 
 
 
 
 
Average Customer Review
4.0 out of 5 stars (45 customer reviews)
 
 
 
 
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Most helpful customer reviews

 
4.0 out of 5 stars Goldy's on PBS live, Aug 26 2003
By Karen Sampson Hudson "Karen Sampson Hudson" (Reno, NV United States) - See all my reviews
(REAL NAME)   
In the ninth of her Goldy Bear Schulz culinary mystery series, Davidson serves up a delicious concotion of murder, Colorado skiing, marvelous recipes (don't neglect to try them!) and plucky detective work on the part of her main character, caterer Goldy.

She's appearing on a PBS cooking show, broadcast from high in the Rockies, which doesn't always go well. Someone wants her dead, as she discovers when her van is forced off the road. A wealthy man she has dated briefly is found dead on a ski run.

Fueled by expresso coffee, comforted and nourished by chocolate cookies, Goldy gets to the heart of the matter. This winter's tale is best read next to a glowing fireplace with a tray of her chocolate cookies at hand! Recommended.

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4.0 out of 5 stars --Cooking, Skiing and Murder--, Jan 10 2003
By Judith Miller (Bluemont, VA USA) - See all my reviews
(REAL NAME)   
Diane Mott Davidson delivers another fast paced story about Goldy Schulz, caterer and amateur detective.

The name "tough cookie" is how Goldy was referred to in a newspaper article about her. Although, her catering business is at a standstill, Goldy's hosting a PBS cooking show at a posh ski resort in Colorado.

As usual, Goldy gets involved with a murder when she finds the body of a skier and one thing leads to another as she puts herself in jeopardy by trying to find the killer. The usual supporting group of characters are also in this story; husband Tom who sounds like the perfect man, reliable best friend Marla, and Goldy's son, Arch who has turned into an annoying teenager.

The author kindly provides the recipes for all of the delicious sounding foods that are mentioned in the book. A quick and fun read!

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5.0 out of 5 stars Delicious Tale of Murder, Mayhem and Dessert., Jun 24 2002
In the 9th Little Goldy Book, Diane Mott Davidson whips up yet another delicious tale of murder, mayhem and dessert. With some very fresh ingredients (and no substitutions!) the recipe comes together for a very palatable mystery. Set at the Christmas season, Goldy is dealing with business troubles (again), a Testy Teen (folks, Arch isnï¿t going to be human again for about 6 or 8 more years - DMD raised boys, and I did too, and this is The Way It Is), the incomparable and incredible cooking cop Tom, as well as Marla, Julian, the Jerk, and some of the regulars. With her skillful whisk, Goldy whips in some wine lore, skiing and snowboarding, and survival as a wife, mom, cook, friend and TV star. Itï¿s an exciting trip to Aspen Meadows, an action packed picnic on the slopes. The author really outdid herself this time, and delivered a deliciously unique cozy, that deserves 5 stars in the cozy category. Once again, Goldy gets it just right.
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 		 Most recent customer reviews

5.0 out of 5 stars Goldy is Great!
This is the book that started my interest and since reading it I have purchased and read the entire series. Goldy is a great self taught cook. Read more
Published on May 28 2002 by Monica Chen

5.0 out of 5 stars Best book in the series
I actually started the series with this book, and I enjoyed it so much I bought the entire series. I just finished re-reading "Tough Cookie" (after reading all the books... Read more
Published on May 20 2002 by Chel Micheline

3.0 out of 5 stars Pretty tasty
I was very pleased with this book. I put off buying it, based on my disappointment with some of her recent books and on the early lackluster reviews. Read more
Published on Nov 17 2001

5.0 out of 5 stars Goldy hits the slopes
Normally I'd start a review for a DMD book encouraging readers to read the series in order. After going through the reviews, there seems to be an unusual number of new readers... Read more
Published on Oct 5 2001 by Carol Peterson Hennekens

4.0 out of 5 stars I like these books
However, I tend to feel that too many bad things happen all at once, she finds a body, gets in an accident, her son is snotty and she has to cook for a meal. Read more
Published on Sep 5 2001 by apoem

5.0 out of 5 stars Fast pace, good supporting characters
This is the second book I've read in this series. This one is faster paced than Dying for Chocolate. Mrs. Read more
Published on Aug 20 2001 by K. Hill

5.0 out of 5 stars Goldy Rocks
I love this whole series. I just wish Julian would come back.
Published on Jul 28 2001

4.0 out of 5 stars Re. previous criticism...
I have already weighed in (pardon the pun, Goldie) re. the "corpulent caterer" as the main character is referred to in a news article in "Tough Cookie," but... Read more
Published on Jul 20 2001

4.0 out of 5 stars Compulsive overeaters beware!
How Goldie does not weigh three hundred or more pounds is beyond me. If I consumed the amount of cookies, cakes and "drippingly lushus" buttered stuff she consumes, I... Read more
Published on Jul 17 2001

4.0 out of 5 stars Loved the book...But ....
I loved this book. what an original concept! I couldn't put it down. I would sneak into the bathroom at work and read a few pages. Read more
Published on Jun 3 2001

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