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How It All Vegan! 10th Anniversary Edition: Irresistible Recipes for an Animal-Free Diet [Special Edition] (Paperback)

by Sarah Kramer (Author), Tanya Barnard (Author)

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The Garden of Vegan: How It All Vegan! Again by Tanya Barnard
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La Dolce Vegan!: Vegan Livin' Made Easy by Sarah Kramer
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Product Details

Paperback: 240 pages
Publisher: Arsenal Pulp Press; 10th Anniversary Edition edition (Aug 3 2009)
Language: English
ISBN-10: 1551522535
ISBN-13: 978-1551522531
Product Dimensions: 22.9 x 18.8 x 2 cm
Shipping Weight: 545 g
Average Customer Review: No customer reviews yet. Be the first.
Amazon.ca Sales Rank: #15,355 in Books (See Bestsellers in Books)
Popular in these categories:
#54 in Books > Cooking, Food & Wine > Vegetables & Vegetarian > Vegan
#54 in Books > Health, Mind & Body > Diets & Weight Loss > Diets > Vegan

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Product Description

Review

For pure and joyous vegan inspiration, try the tenth anniversary edition of How It All Vegan! by Tanya Barnard and Sarah Kramer.... As the title implies, How It All Vegan! is a celebration of the vegan way of life. “Healthy lifestyles should begin by making conscious decisions about the food we eat and things we do to make it a better world.” For all of that, though, the recipes are great: easy-to-follow and potentially life-changing.
—January Magazine (January Magazine )

Product Description

As seen on "Canada A.M."

Since it was first published in 1999, How It All Vegan! has become a bible for vegan cooks, both diehard and newly converted; its basic introduction to the tenets of vegan living and eating, combined with Sarah and Tanya’s winning charm, made it an essential cookbook for anyone considering eschewing animal products from their diet. It won VegNews’ Veggie Award for Best Cookbook twice, has been reprinted fourteen times, and spawned several successful sequels (including The Garden of Vegan, La Dolce Vegan, and Vegan à Go-Go!).

In the ten years since How It All Vegan! was first published, however, veganism has “come out of the closet,” and is now considered a legitimate diet and lifestyle not only for those wishing to improve their health, but also those who care deeply about the welfare of animals. This tenth-anniversary edition includes new recipes, as well as updates and advice that better reflect the new vegan reality; it also includes a colour photo section and a new introduction by co-author Sarah Kramer, who speaks personally and passionately about the impact of veganism on her life over the past decade.

With this tenth anniversary edition, Sarah and Tanya's fans can find out "how it all vegan" all over again!

(20091027)

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	80% buy the item featured on this page: How It All Vegan! 10th Anniversary Edition: Irresistible Recipes for an Animal-Free Diet CDN$ 15.72
	12% buy How It All Vegan! Irresistible Recipes for an Animal-Free Diet 4.5 out of 5 stars (100) CDN$ 16.75
	8% buy The Garden of Vegan: How It All Vegan! Again 4.4 out of 5 stars (17) CDN$ 16.75