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The Best of Chef at Home: Essential Recipes for Today's Kitchen
 
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The Best of Chef at Home: Essential Recipes for Today's Kitchen (Paperback)

by Michael Smith (Author), James Ingram (Photographer)
5.0 out of 5 stars  See all reviews (3 customer reviews)
List Price: CDN$ 29.95
Price: CDN$ 18.87 & eligible for FREE Super Saver Shipping on orders over CDN$ 39. Details
You Save: CDN$ 11.08 (37%)
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Customers buy this book with Canadian Living: The Slow Cooker Collection by Elizabeth Baird

The Best of Chef at Home: Essential Recipes for Today's Kitchen + Canadian Living: The Slow Cooker Collection
Price For Both: CDN$ 35.62

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    Usually ships within 1 to 3 weeks.
    Ships from and sold by Amazon.ca.
    Eligible for FREE Super Saver Shipping on orders over CDN$ 39. Details

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Product Details


Product Description

Product Description

There's no doubt that Chef Michael Smith is passionate about food. You'll catch his enthusiasm just by watching his hit Food Network television shows Chef at Home and Chef Abroad. Now he's back with the much-awaited follow-up to his first book, Chef at Home, which has sold over 28,000 copies. The Best of Chef at Home is a collection of the recipes that Michael is most passionate about-the everyday comfort food his own family craves. Both simple and easy to adapt, the recipes reflect Michael's belief that making great food is about relaxing, enjoying the process, and losing yourself in the moment. It includes everything from quick recipes for weekday meals, like macaroni and cheese, to fancier fare for entertaining guests, like short ribs braised in red wine. Michael's laid-back approach encourages creativity in the kitchen, with suggestions for altering and adjusting each recipe until it is truly your own. Why not try adding pine nuts to your chocolate chip cookies? Or curry powder to a classic chicken stew? Once you know the basics, you can create flavourful food for your family and friends with a personal touch. Try your hand at Chef Michael Smith's most popular crowd-pleasers: Chicken Noodle Soup Brined Holiday Turkey with Herb Gravy The Perfect Burger Classic Chicken Stew Old-Fashioned Apple Pie Chocolate Chip Cookies

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Customer Reviews

3 Reviews
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Average Customer Review
5.0 out of 5 stars (3 customer reviews)
 
 
 
 
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7 of 7 people found the following review helpful:
5.0 out of 5 stars A Book you have to get, Nov 1 2009
By Karen A. Oliver (Toronto, Ontario Canada) - See all my reviews
(REAL NAME)   
Michael Smith is my favorite all time Food Network Chef. His meals are simple, easy to make and you can always find the ingredients. This book has many outstanding recipies in it, that everyone in the family will enjoy. I have bought 4 of this book and used 3 for gifts of which my girlfriends just love it. They agreed that the recepies are simple and easy to follow and the end result is a dinner you would think a professional chef made. Don't miss the chance to give someone a cookbook that won't just sit on the shelf, it will sit in your kitchen and you will use it over and over again!! I guarantee you won't be disappointed.
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5.0 out of 5 stars Become a Chef at Home, Nov 18 2009
By J. Dimond (Calgary, AB, Canada) - See all my reviews
(REAL NAME)   
Just like the television series, this book is filled with easy, approachable home recipes for everyday cooking and baking. My family has enjoyed every recipe I've tried so far. I like the variations and accompanying dish suggestions for each recipe. I definitely recommend this book!
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5.0 out of 5 stars great buy!!!, Nov 7 2009
By C. M. Durling ""cookbook addict"" (Kapuskasing, ON CAN) - See all my reviews
(REAL NAME)   
Chef Michael keeps the good recipes coming in this follow up book to his popular TV Series.
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