Product Description
Whether it's the biggest meal of the day or a light morning snack, Breakfasts has something for you-from delectable weekend brunches to quick and healthy weekday fare. Recipes are organized for quick access into Drinks, Cereals, Fruits, Home Bakes, Hot Sweet Stuff, Sandwiches, Eggs, Brunch, and On the Side.
About the Author
Jacqueline Malouf is a freelance chef, food writer and stylist. After attending catering college in Sydney and a stint in New York, she moved to London where she has cooked in some of the capitals top restaurants. Her food and recipe writing has appeared in Waitrose Food Illustrated and Elle magazine. Her food styling credits include work for the Sunday Times Style magazine and cookbooks for Conran Octopus. Her passion for food has also allowed her to appear on television in her native Australia. Tara Fisher is a London-based photographer whose clients include, Marks & Spencer, Waitrose Food Illustrated, Country Living, Gardens Illustrated and Red magazine. This is her sixth book
