3 of 3 people found the following review helpful
5.0 out of 5 stars
Easy, authentic and delicious, Jan. 4 2010
My husband's family is italian and they are wonderful cooks. Since becoming vegetarian, we've entertained them a few times with exotic vegetarian dishes (mostly east indian cuisine, which they enjoy), but lately we had been wishing to have everyone over for a big Sunday lunch with authentic italian fare. However, we didn't want to serve meat or have our guest go away disappointed. The recipes in this book gave us confidence to make a four-course italian vegetarian feast. The results were stunning. Though we had never made any of the recipes before all the dishes turned out wonderfully and were much enjoyed by one and all. The recipes were easy to follow and uncomplicated. The serving quantities were very accurate (important for entertaining). The nutritional information provided for each recipe is nice to have too. I got so many requests for the recipes, i've just ordered some more copies of the book to give as gifts!