Best Books of 2011: Cooking, Food & WineBlood, Bones & ButterThe Art of Living According to Joe BeefThe Oxford Companion to BeerModernist Cuisine: The Art and Science of CookingCook's Illustrated CookbookOdd BitsChef Michael Smith's Kitchen: 100 of My Favourite Easy RecipesUnquenchableMomofuku Milk BarPlenty: Vibrant Vegetable Recipes From London's Ottolenghi

Best Books of 2011: Cooking, Food & Wine

Gabrielle Hamilton's culinary memoir, Blood, Bones, and Butter, is our favourite read in a delicious year for cookbooks and food writing. See more in our Editors' Picks Store.


Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef The Art of Living According to Joe Beef: A Cookbook of Sorts The Oxford Companion to Beer Modernist Cuisine: The Art and Science of Cooking
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef
by Gabrielle Hamilton
4.0 out of 5 stars (3)
List Price:CDN$ 30.00
Price:CDN$ 18.90
You Save:CDN$ 11.10 (37%)
In Stock
The Art of Living According to Joe Beef: A Cookbook of Sorts
by David McMillan
4.2 out of 5 stars (9)
List Price:CDN$ 40.00
Price:CDN$ 25.08
You Save:CDN$ 14.92 (37%)
In Stock
The Oxford Companion to Beer
by Garrett Oliver
5.0 out of 5 stars (4)
List Price:CDN$ 65.00
Price:CDN$ 40.76
You Save:CDN$ 24.24 (37%)
In Stock
Modernist Cuisine: The Art and Science of Cooking
by Nathan Myhrvold
5.0 out of 5 stars (7)
List Price:CDN$ 635.00
Price:CDN$ 508.00
You Save:CDN$ 127.00 (20%)
In Stock

Cook's Illustrated Cookbook Odd Bits Chef Michael Smith's Kitchen Unquenchable: A Tipsy Quest for the World's Best Bargain Wines
Cook's Illustrated Cookbook
by America's Test Kitchen
4.3 out of 5 stars (3)
List Price:CDN$ 43.95
Price:CDN$ 27.55
You Save:CDN$ 16.40 (37%)
In Stock
Odd Bits
by Jennifer McLagan
5.0 out of 5 stars (2)
List Price:CDN$ 39.99
Price:CDN$ 25.07
You Save:CDN$ 14.92 (37%)
In Stock
Chef Michael Smith's Kitchen
by Chef Michael Smith
4.7 out of 5 stars (24)
List Price:CDN$ 32.00
Price:CDN$ 20.06
You Save:CDN$ 11.94 (37%)
In Stock
Unquenchable: A Tipsy Quest for the World's Best Bargain Wines
by Natalie MacLean
5.0 out of 5 stars (6)
Currently unavailable

Momofuku Milk Bar Plenty: Vibrant Vegetable Recipes From London's Ottolenghi
Momofuku Milk Bar
by Christina Tosi
3.7 out of 5 stars (3)
List Price:CDN$ 40.00
Price:CDN$ 25.08
You Save:CDN$ 14.92 (37%)
In Stock
Plenty: Vibrant Vegetable Recipes From London's Ottolenghi
by Yotam Ottolenghi
4.6 out of 5 stars (26)
List Price:CDN$ 39.95
Price:CDN$ 25.04
You Save:CDN$ 14.91 (37%)
In Stock