1 of 1 people found the following review helpful
I have only tried the recipe for Traditional English Marmalade on page 65 but it turned out fantastically.
I did, however, have to macgyver the recipe in regards to how much water to use because the precise amount is not specified ?
Only a generalized amount is ? I ended up using 10 cups of water.
I will try the True Blueberry Jam shortly and update this review.
Lots of great recipes in this book, great pictures and lots of excellent advice as well.
A great buy for the home canner !