http://www.amazon.ca/Bestsellers-Books-Food-Sciences/zgbs/books/952058/ref=pd_zg_rss_ts_b_952058_c Thu, 23 May 2013 12:44:35 GMT Thu, 23 May 2013 12:44:35 GMT 60 Amazon Community RSS 2.0 en-ca Copyright 2013, Amazon.com top-sellers_books_952058_1933615982 http://www.amazon.ca/The-Science-Of-Good-Cooking/dp/1933615982/ref=pd_zg_rss_ts_b_952058_1 Thu, 23 May 2013 12:44:35 GMT The Science Of Good Cooking
America's Test Kitchen (Author)
(5)

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Richard Béliveau (Author), Denis Gingras (Author), Pierre Bruneau (Preface)
(26)

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Ray Daniels (Author)
(32)

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Peter Reinhart (Author), Ron Manville (Photographer)
(65)

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Michael Pollan (Author)
(26)

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Jonathan Safran Foer (Author)
(18)

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Heston Blumenthal (Author)
(2)

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Herve This (Author), M. B. DeBevoise (Translator)
(2)

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Herve This (Author), Jody Gladding (Translator)
(1)

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Ted Lister (Author), Heston Blumenthal (Author)

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