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8 Reviews
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4.0 out of 5 stars Willy Wonka never had it this good !, Nov. 14 2000
This review is from: Revolting Recipes (Hardcover)
Roald Dahl, the famous story teller. Who hasn't read his all time classic: "Charlie and the Choclate Factory" and its follow up "Charlie and the Great Glass Elevator" and drool over the many different types of candy featured in these books? From Hot Ice Cream You Can Eat On Cold Days, Candy Pencils You Can Eat In Class and Marshmallow Pillows, this book features all the wonderful treats that were described in Roald Dahl's books.
Over fifteen different recipes, this books teaches you how to make these wonderful dishes. Step by step, making these treats couldn't be easier !
Illustrated by Quentin Blake with his lively pictures, once you have made the foodstuff, sit back, relax and enjoy the treats with your favourite Roald Dahl book.
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5.0 out of 5 stars Great Recipes!, May 15 1999
By A Customer
This review is from: Roald Dahl's Revolting Recipes (Paperback)
Roald Dahl's Revolting Recipes is a great book. And, the best thing about it is, the recipes aren't revolting! If you get this book, I would recommend the recipes you try first are Frogscottle or Hot Frogs. I guaruntee there are recipes that everyone will like in this book. Also, all of the recipes come from books that Roald Dahl has written.
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5.0 out of 5 stars The best foods ever, July 6 2000
By A Customer
This review is from: Revolting Recipes (Hardcover)
This is a great cookbook with foods that are so good, and allare from stories by Roald Dahl. It has peach juice, from James and theGiant Peach, a whole bunch of great candys from Charlie and the Chocolate factory. Lots of others, definately a must buy for children. The best cookbook ever!
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5.0 out of 5 stars I love this book!, Oct. 16 1998
By A Customer
This review is from: Revolting Recipes (Hardcover)
It is filld with the best recipes from Roald Dahl's books. I have tried many of the recipes in in it and they are all wonderfull! I once used two of the rcipes for a class project, because I read Charlie and the Chocolate Factory. My class loved the food!
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4.0 out of 5 stars Strange food, May 3 2003
By 
Wendy Wojda "Luna Drache" (Salt Lake City, UT) - See all my reviews
(REAL NAME)   
This review is from: Revolting Recipes (Hardcover)
I'm not really sure that I'd ever eat anything from this cookbook on a regular basis, but it makes a great gift for anyone who loves the Roald Dahl books. I think the recipies are more for something like parties or if you have a picky eater.
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5.0 out of 5 stars It's a good yummy book., Aug. 25 1998
By A Customer
This review is from: Revolting Recipes (Hardcover)
Hi. This book has some tasty recipies like Snickerdoodles. You'd have a fun time making things for snacks and desert . To find out more recipies,[and how to make them] just get the book and read it to learn for yourself. Bye.
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5.0 out of 5 stars Scrumdiddlyumptious, May 17 2001
This review is from: Roald Dahl's Revolting Recipes (Paperback)
A total blast. My friends loved the candy coated pencils best. Great for sucking during class. A fun book. With easy to follow instructions. Even my 9 year old sister loves it. YUMMY!
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5.0 out of 5 stars This book has the besy recipes EVER!, June 16 1999
By A Customer
This review is from: Revolting Recipes (Hardcover)
If I could give this book 6 stars, I would! I love all the things in here and they all taste very good, especially the stickjaw for talkative parents!
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