2 Reviews
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Most Helpful First | Newest First
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3.0 out of 5 stars
Specialist book, May 30 2000
By A Customer
This is a very nice book, that teaches you to make French pastry-chef quality letters and borders to decorate your cakes. It has extensive examples and instructions for modelling animals and flowers in marzipan. It also has a gallery of special delicious looking cakes, unfortunately though, if you want to try those, you are referred to the author's other volumes for the recipes.
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3.0 out of 5 stars
Specialist book, May 30 2000
By A Customer
This is a very nice book, that teaches you to make French pastry-chef quality letters and borders to decorate your cakes. It has extensive examples and instructions for modelling animals and flowers in marzipan. It also has a gallery of special delicious looking cakes, unfortunately though, if you want to try those, you are referred to the author's other volumes for the recipes.
Help other customers find the most helpful reviews
Was this review helpful to you? Yes
No
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This product
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CDN$ 95.99 CDN$ 60.47
In Stock
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