Auto boutiques-francophones Simple and secure cloud storage pinata Cook Kindle Explore the Amazon.ca Vinyl LP Records Store Cycling Tools minions

Customer Reviews

6
5.0 out of 5 stars
5 star
6
4 star
0
3 star
0
2 star
0
1 star
0
Williams-Sonoma Collection: Cookies
Format: HardcoverChange
Price:$18.99+Free shipping with Amazon Prime

Your rating(Clear)Rate this item
Share your thoughts with other customers

There was a problem filtering reviews right now. Please try again later.

3 of 3 people found the following review helpful
on November 12, 2003
As with the reviewer of "Wonderful," I had this on my wish list since I saw it on Amazon.com. Having just received it, I have made the chocolate-chip cookies (still searching for the best recipe!), blondies, butterscotch-coconut cookies, and espresso bars. Of course they all turned out wonderful! The pictures in the book are luscious, as will all William Sonoma's books. I feel the author does a good job of presenting cookies with varied flavors (espresso, fruit, chocolate, ginger, etc.) and giving a wide variety of cookies to choose from (bars, rolled, drop). I definitely recommend this book to anyone who loves cookies or just simply enjoys looking at beautiful food photography.
0CommentWas this review helpful to you?YesNoSending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
3 of 3 people found the following review helpful
on November 19, 2003
The recipes in this cookbook are very straightforward and easy-to-follow. And at this price, it's totally worth it, because you'll definitely find at least two or three recipes you'll fall in love with. I personally love the Gingersnaps, and they've been a big hit with my family as well. Give yourself a little extra time the first time you prepare any of these recipes: they're not hard, but you'll definitely get better/faster at it the more you do it. Highly recommended for anyone, whether you're a master chef or just a beginner -- the great photos and straightforward directions are perfect for any skill level!
0CommentWas this review helpful to you?YesNoSending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
2 of 2 people found the following review helpful
on October 29, 2003
I had this on my wish list for a long time. I received this as a birthday gift in the mail from Amazon recently. I couldn't wait to make some of these cookies. They all look so wonderful. As the holidays get closer I am sure I will turn to this book more and more. The recipes are straight forward and clear. They are easy for a non-professional to follow. Great fun!
0CommentWas this review helpful to you?YesNoSending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
on December 12, 2014
If you like to bake cookies, this cookbook is a must for your collection. Excellent description and baking instructions with brilliant photographs.
0CommentWas this review helpful to you?YesNoSending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
on July 9, 2015
Excellent!!!
0CommentWas this review helpful to you?YesNoSending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
on May 25, 2015
great
0CommentWas this review helpful to you?YesNoSending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
     
 
Customers who viewed this item also viewed
Williams-Sonoma Collection: Soup
Williams-Sonoma Collection: Soup by Diane Rossen Worthington (Hardcover - Nov. 1 2001)
CDN$ 13.98

Williams-Sonoma Collection: Cake
Williams-Sonoma Collection: Cake by Fran Gage (Hardcover - Nov. 17 2003)

Williams-Sonoma Collection: Dessert
Williams-Sonoma Collection: Dessert by Abigail Johnson Dodge (Hardcover - June 5 2002)
CDN$ 18.99