5.0 out of 5 stars
Simple & Delicious Japanese Cooking, May 25 2001
By A Customer
This review is from: Simple & Delicious Japanese Cooking (Hardcover)
This is a fabulous cookbook. It's the best I've found on Japanese cusine. Beautiful photos generously illustrate recipes as well as preparation techniques. An added delight is the illustrated index of ingredients and utensils. But the recipies are the best part of all. They are superb in taste yet not difficult to prepare. This wonderful book lives up to its title!
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5.0 out of 5 stars
Super photos and descriptions, Feb 15 2000
This review is from: Simple & Delicious Japanese Cooking (Hardcover)
There's a delicious color photo of each recipe, and even the typically Japanese ingredients needed are photographed and described at the end of the book. The method of preparation is clear and simple, and the book really makes you feel confident of spectacular results.
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