Top positive review
The cookbook I use most often
on September 18, 2003
I've got a bookcase filled with cookbooks I've collected over the years, and this is the one I use most, for every day, entertaining, and pot luck dishes. It always proves to be a favorite housewarming, bridal shower or hostess gift - everyone I've given it to raves about it.
What distinguishes "The New York Cookbook" is that it is a well researched and imaginative experience as varied, surprising and unique as my home city is - filled with ethnic groups, suprising combinations and a multitude of flavors and experiences that are never boring. The recipes, tips and stories are always refreshing and enlightening - rarely bland, and interesting and appealing for every occasion. From "quick cook" everyday meals to elaborate celebrations, you'll find the best of the best in "The New York Cookbook." And wonderful cross-section of interviews and stories will make you feel like you're right at home in the kitchens and a regular guest in the restaurants spotlighted in this wonderful book.
I wish that there was a follow up to this book, as well as others by the very imaginative and energetic author/editor.