3 of 3 people found the following review helpful
5.0 out of 5 stars
There IS Life After Wheat!, July 2 2002
This review is from: The Spelt Cookbook (Paperback)
Great book for those who want or need to replace Wheat in their diets. These recipes offer alternatives to our usual wheat recipes, and taste great.
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3 of 3 people found the following review helpful
5.0 out of 5 stars
An excellent resource for wheat-free cooking., Jun 29 1999
By A Customer
This review is from: The Spelt Cookbook (Paperback)
Spelt is one of the most versatile grains around, but most people have never heard of it. This cookbook offers diverse recipes for using whole kernel spelt as well as spelt flour to enhance a wheat-free diet. We highly recommend it.
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5.0 out of 5 stars
Very helpful, Nov 3 2011
This review is from: The Spelt Cookbook (Paperback)
Since I've stopped using refined sugar and flour, this book was a blessing because I cook and bake a lot. The Spelt Cookbook is the answer for those who are looking to eat healthier.
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1 of 6 people found the following review helpful
5.0 out of 5 stars
Anxiously awaiting this book, Feb 25 2000
By A Customer
This review is from: The Spelt Cookbook (Paperback)
i've been a spelt nut for years..
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