Top critical review
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Not what I was expecting
on January 16, 2013
I really should've heeded the other 2-star review before purchasing this book.
While I expected a book on "superfoods" based on the title, like the other 2-star review said, it only gets into 10 superfoods, with some honourable mentions as well. The problem is that I was expecting more traditional "superfoods", like sweet potato, quinoa, broccoli, ground flax or chia, etc. The 10 superfoods mentioned in the book are:
Goji berries, cacao, maca, bee products, spirulina, AFA blue-green algae, marine phytoplankton, aloe vera, hempseed, and coconuts.
He goes into a lot of detail about each one which is great, but seriously look at this list. If you're just starting out looking to improve your diet with some superfoods, this book is not going to be particularly helpful.
I also own SuperFoods HealthStyle which I wasn't totally thrilled with either, (I don't even know how I came to own it and recently found it in my basement) but it's a much better book on superfoods than this. I'd probably give that one 3 stars. I'm still looking for a good and comprehensive book on the subject.
If you're looking for a book on those particular 10 items, you probably won't be disappointed. If you're looking for a good reference guide on superfoods for beginners, this isn't it. To the author (if you ever happen to read this review), if you are so inclined, please write that book. I'm sure it would have a much wider audience than this one.
Updated February 1, 2014: Still looking for a great book on healthy foods? Check out "The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth about What You Should Eat and Why" by Jonny Bowden. By far the BEST book I have found!