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on January 8, 2003
I've watched shows on t.v. showing people eating termites fresh from the grond, grubs in mexico being fried, and scorpions eaten live... i was always apalled by the thought- yet strangely facinated... I bought this book- out of pure curiosity and partially for the gross out factor... but now I'm dying to try a bug!!!! (i won't go near those damn tequilla lollypops- if i don't like the drink- why should i suck on a pop- just to taste the bug inside- it's too torturous) i wish that the photos had been focused better. a lot of the shots looked like the camera had some sort of shutter problem. But the book is marvelous... full of photos and diary like accounts of each adventure... Now if only they had made a documentary... I should make a documentary- just so i can go and taste these dishes!!!!
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on November 1, 2002
I saw this book in a nature store a couple of years ago and was immediately captivated by it's gorgeous photography and tasty subject matter. This is the ultimate "gross out" book for insect-haters and the ultimate insect-enlightenment book for bug-lovers. After reading this book, you'll see why so many other countries utilize insects as a food source and you may even wish that it was more accepted here in the US!(could entomophagy be the answer to many of our health problems?)
This book was chock-a-block full of facinating info about other cultures,customs,and cusine,as well as colorful photography and stories! I suggest it to everyone, even the insect-haters :) Maybe they'll develop a "taste" for it (haha)
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on May 1, 2002
This is one of the most amazing books I've ever read. And I've read a *lot* of books!
Peter and Faith's commentary throughout their journey into the delights of bug-eating is intelligent, witty and so enticingly descriptive that you really will feel drawn to savouring deep fried tarantula and stink bug casserole...honestly!
The photography is phenomenal, and the intimate insight into cultures other than their own leaves me yearning for more by this couple. Very highly recommended!
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on October 31, 1998
Can you imagine putting Jon Krakauer, Julia Child, and the guy who wrote Men are From Mars, Women from Venus together in a blender and pouring the result into a book? I can't either, but I think if you could imagine it, it would be kind of like "Man Eating Bugs." Besides being a feast of 200+ amazing bizarro photos, the book is a convincing demonstration that some people will go to the ends of the earth to eat a tarantula the size of a dinner plate.
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on November 29, 1999
Awesome book! Super photos & text describing the taste of the bugs and the cultures behind the cuisines. For someone who has tried just a few (live Amazonian beetle larvae - tasted like coconut oil; ants - kinda peppery) it was fascinating & just the book I was waiting for.
Anyone brave enough to read it should take the next obvious step!
Truly the perfect coffee table book.
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on December 22, 1999
this book was a christmas present from a very understanding boyfriend, and is one of my favorite nonfiction books of all time! you get 2 different views on the eating of bugs, and tons of wonderful full color pictures. amazing stuff.
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on May 5, 1999
I own a restaurant in Woodside, CA called Buck's. I bought 50 copies of this great book and sold them at the restaurant. The customers loved it!
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on March 16, 2014
The more we are concious about this subjet, the better it is, so I am happy i found that book. And it is well documented
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on January 17, 1999
The pictures in this book make you yearn for roasted stink bug. Need I say more?
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