Customer Reviews

Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats

5 star:		(9)
4 star:		(0)
3 star:		(0)
2 star:		(1)
1 star:		(0)

 

 

This cookbook is an awesome reminder that veganism isn't all about sacrificing fun. The recipies are fantastic tasting and easy to follow. There is a special hint sheet on how to make vegan substitutes within your own recipies.
Even vegans need thier chocolate chip cookies after school, homemade Oreos in their lunchbag and gingerbread men at Christmas.
This book shows you how to be environmentally savvy, compassionate in the kitchen and popular with your kids and co-workers.
245 pages long, 100 recipies to enjoy.

I am a big fan of Isa and Terry's cookbooks! And so are the people who end up tasting the recipes with me! They are easy to follow and I've tried 5 recipes from this book and they all came out great. I find that most of their recipes, the ingredients are easy to find, I live in a small city, but when I went to visit my parents who live in a small town, I could easily find all of the ingredients at the local grocery store. Like their other books before, I never tire of trying them out.

Wouldn't know they didn't contain eggs etc., Beautiful texture and taste. Very good instructions and easy to make. There's even a gluten free recipe. Photography is beautiful and mine even looked like the photos :-)

You dont need to be vegan to love this wonderfull cookies bible. It contain so many innovative recipe than ordinary people would not think about. This is the end of the boring chocolate chip or raisins oat cookies, there are so many flavor to discover in this wonderfull little handbook.

This book is amazing, I would recommend it to people that aren't even vegan. The instructions are easy to follow and most of the recipes themselves aren't difficult, with a a few that are more complicated, but also exceptional. Very pleased!

This is a great book. The recipes are easy to follow and delicious. The pictures are helpful as well. The lime shortbread and chocolate chip chai shortbread are incredible. LOVE THIS BOOK.

Best vegan dessert book I've ever had.
everything in here thus far has turned out well. healthy, delicious even for non-vegans, and there's a neat/handy section explaining ingredient swaps, troubleshooting recipe issues, and comparing various types of flours, and other ingredients.
Pleased with it.

As a new Vegan I was thrilled to purchase this book! Havent made all the recipes yet but it is a definite go to book in my cupboard when I am craving a treat.

Absolutely superbe. Easy read, great recipes! Talks about all types of substitutions and healthy recipes. A must have for vegans.

We have several cookbooks by this author and love them. However, this cookie book has let me down. So far I have tried three of the recipes from it and none of them turned out -- every single one was too wet, and the cookies expanded so much that I ended up with one giant cookie about 1 millimeter thick.

The front of the cookbook has a troubleshooting section that suggests adding extra flour if this is happening, but I've never before had a cookbook -- by this author or any other -- where recipe after recipe failed in exactly the same way. As far as I know, my flour is perfectly normal (all-purpose flour) so I'm not sure what's going wrong.

In any case, now that I'll be up later than expected baking cookies from other books for tomorrow's school event, I'm a little disappointed. It'll be a while before I give this one another try.