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5.0 out of 5 stars Excellent, Nov 13 2002
By A Customer
This review is from: La Cocina de la Frontera: Mexican-American Cooking from the Southwest (Paperback)
This book should be in everyone's collection.
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5.0 out of 5 stars Travel Books Worldwide, May 15 2001
By A Customer
This review is from: La Cocina de la Frontera: Mexican-American Cooking from the Southwest (Paperback)
Likely to be the definitive book in the field, here's the most scholarly, thoughtful, and authentic treatment of Mexican-American cooking yet printed, and one of the finest cookbooks of the year.
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La Cocina de la Frontera: Mexican-American Cooking from the Southwest
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