Top critical review
0 of 1 people found this helpful
on May 4, 2011
If you are a reasonably skilled, have read other books on Bento, and have some Bento making experience as well, then this book may provide you with some inspiration. Beyond that, it won't be much use to anyone, especially novices. There is no introductory material explaining what Bento is, nor any of the underlying principles. The recipes are very short with little direction, and assume a lot of knowledge many buyers may not have. If it weren't for the pretty pictures I would have awarded only one star.