Top critical review
61 people found this helpful
on May 20, 2011
First of all I am a huge Kitchenaid fan, and I love most of their products except for this one...
I Had this item for only a few months before it broke,
- To use it properly, you need a more powerful stand mixer, the basic model will just not cut it, the engine forces itself to much. Remember it is pushing pasta dough through it, and with entry level stand mixers, the unit gets really hot.
- It is really tough to clean, you need to open up the unit and no matter what dough gets trapped inside.
- It can make a number of pastas, but for spaghetti, it is long to do (I would suggest you get the rollers for those) It is good at making the large macaroni, but besides that, it is super slow.
- With the exception of a few parts, it is entirely plastic, and what happened to mine is that the pasta dough being extruded broke the plastic.
Good luck to anyone who gets this, I hope it goes better for them