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Customer Review

4 of 6 people found the following review helpful
5.0 out of 5 stars Godsend!, Dec 11 2010
This review is from: The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
I read a couple of the reviews before I bought this book. Those who reviewed it negatively I suppose couldn't wrap their brains around not having an index in the book. But everything is in alphabetical order--so if you would like to know what to season or serve with chicken, you just have to look for the "C"s... and then look for the "h"es... It's like a dictionary--in alphabetical order!!

Anyway, I LOVE this book. It's very easy to understand, and has allowed me to create some very tasty dishes! If you love to cook, and are looking for new flavours, or are just starting out, you'll love this book!

A definite buy!
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