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2 of 2 people found the following review helpful
5.0 out of 5 stars Great reference book!!!, July 10 2010
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This review is from: The Professional Chef: Study Guide (Paperback)
Outstanding reference if you are a novice to cooking or a seasoned pro. I would consider this a must have for anyone who loves to cook. I have started taking a culinary arts program and this book has become a great go to when I want to better understand some of the techniques taught.
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