Customer Review

5.0 out of 5 stars Food and travel together; what could be better!, July 22 2012
This review is from: Sharks Fin And Sichuan Pepper: A Sweet Sour Memoir Of Eating In China (Hardcover)
This book is a must-read for foodies who like travel and for traveler who love food. A well-written memoir, funny, engaging description of Fucshia`s life in Sichuan.
Cookbooks by the same author are also fantastic.
Help other customers find the most helpful reviews 
Was this review helpful to you? Yes No

Review Details


5.0 out of 5 stars (2 customer reviews)
5 star:
4 star:    (0)
3 star:    (0)
2 star:    (0)
1 star:    (0)
CDN$ 24.95 CDN$ 15.64
Add to cart Add to wishlist

Top Reviewer Ranking: 118,218