Amazon.ca: Yvette Ratson's review of Cooking with Coconut Flour: A Delicious Lo...

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to many eggs, Jan 23 2012

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This review is from: Cooking with Coconut Flour: A Delicious Low-Carb, Gluten-Free Alternative to Wheat (Paperback)

The recipes sound like they will taste good but they sure do use a heck of a lot of eggs. I don't know that I will make any of them. A bit dissapointed in this book.

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Cooking with Coconut Flour: A Delicious Low-Carb, Gluten-Free Alternative to Wheat 0941599639 Bruce Fife Piccadilly Books Cooking with Coconut Flour: A Delicious Low-Carb, Gluten-Free Alternative to Wheat generic to many eggs The recipes sound like they will taste good but they sure do use a heck of a lot of eggs. I don't know that I will make any of them. A bit dissapointed in this book. Yvette Ratson Jan 23 2012

Overall: 5

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