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2 of 2 people found the following review helpful
4.0 out of 5 stars Authentic & Easy to follow, Oct. 30 2011
This review is from: Tagine (Hardcover)
I have enjoyed cooking the occaisional Moroccan dish for many years, but after a trip there in 2009, I decided to expand my repertoire. These recipes are easy to follow and reliable. If you don't live in a city where some ingredients are readily available, you may need to make some items at home (preserved lemons & rad el hanout). I've had many dinner parties and always have requests for the recipes. If you enjoy cooking, this is a great book!
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4.0 out of 5 stars (5 customer reviews)
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Location: Alberta Canada

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