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Books "Peter Brears"

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Showing 1 - 12 of 39 Results
 
1. 
Product Details
Country House Kitchen by P a (ed) Sambrook and Peter Brears (Paperback - Mar 23 2010)
Buy new: CDN$ 22.94 CDN$ 22.92 
Available for Pre-order
Eligible for FREE Super Saver Shipping.
2. 
Product Details
Tudor Cookery: Recipes and History by Peter Brears (Hardcover - Nov 2003)
Buy new: CDN$ 13.82 CDN$ 13.68    11 Used & new from CDN$ 13.68
Not in stock; order now and we'll deliver when available
Eligible for FREE Super Saver Shipping.
3. 
Product Details
Stuart Cookery by Peter Brears (Hardcover - April 2004)
Buy new: CDN$ 13.82 CDN$ 13.65    14 Used & new from CDN$ 8.30
Not in stock; order now and we'll deliver when available
Eligible for FREE Super Saver Shipping.
4. 
Product Details
Cooking and Dining in Medieval England by Peter Brears (Hardcover - Jan 2008)
Buy new: CDN$ 64.02    13 Used & new from CDN$ 39.39
Usually ships in 4 to 6 weeks
Eligible for FREE Super Saver Shipping.
5. 
Product Details
All the King's Cooks by Peter Brears (Hardcover - Nov 1 2002)
6 Used & new from CDN$ 145.74
6. 
Product Details
Recipes from the Dairy by Robin Weir, Caroline Liddell, Peter C. D. Brears, and National Trust (Great Britain) (Hardcover - Mar 1999)
9 Used & new from CDN$ 17.88
7. 
Product Details
A Taste of History: 10, 000 Years of Food in Britain by Peter C.D. Brears (Hardcover - Jun 1 1993)
7 Used & new from CDN$ 5.67
8. 
Product Details
English Country Pottery: Its History and Techniques by Peter C.D. Brears (Hardcover - May 6 1971)
2 Used & new from CDN$ 56.87
9. 
Product Details
Collector's Book of English Country Pottery by Peter C.D. Brears (Hardcover - May 30 1974)
4 Used & new from CDN$ 38.23
10. 
Product Details
The Appetite and the Eye: Visual Aspects of Food and Its Presentation Within Their Historic Context by C. Anne Wilson and Peter Brears (Paperback - April 1992)
10 Used & new from CDN$ 47.41
11. 
Product Details
Luncheon, Nuncheon and Other Meals: Eating with the Victorians by C.Anne Wilson and Peter C.D. Brears (Hardcover - Sep 29 1994)
7 Used & new from CDN$ 39.94
12. 
Product Details
The Country House Kitchen 1650-1900: Skills and Equipment for Food Provisioning by Leeds Symposium on Food History 1993, Leeds Symposium on Food History 1994, Pamela A. Sambrook, and Peter C. D. Brears (Hardcover - Mar 1996)
3 Used & new from CDN$ 77.97
 
 
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