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1001 Whiskies You Must Taste Before You Die Hardcover – May 15 2012
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"Editor Dominic Roskrow knows what he’s talking about. He was the editor of Whisky Magazine for several years and has a written a few other well-respected books on humanity’s finest beverage. " ~Werd.com
"Crisp bottle photographs, old-school advertisements, and a healthy blend of rye, bourbon, and emerging trend knowledge make for one heady read. Between tasting notes and distillery tours, Roskrow’s liquor and food industry friends from around the globe weigh in on topics like 18th-century United Kingdom label feuds and futuristic techniques emanating from (where else?) Japan." ~DailyCandy.com
"We don't recommend trying them all at once — or even over the course of a month — but should you make it through all the varied selections in 1001 Whiskies You Must Taste Before You Die ($25), you'll no doubt be a more well-rounded drinker." ~Uncrate.com
About the Author
Dominic Roskrow is the author of The World’s Best Whiskies and also edits Whiskeria, the world’s biggest whisky magazine. He has written for Whisky Magazine (where he was editor for four years), Harper’s, Drinks International, Malt Advocate, and Rupert Murdoch’s new iPad newspaper, The Daily. In 2007, he was awarded the highest Scotch whisky honor when he was made a Keeper of the Quaich, and in 2010 he was made a Kentucky Colonel, Kentucky’s highest award.
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Top Customer Reviews
The book is a must for every whisky lover. The brief write-up on each distillery is very interesting and informative. I'm tagging the pages as I get to sample the whiskies and I even give the whiskies my own rating - lot's of fun.
The book is proudly displayed on the top shelf of my bar next to the good whiskies.